I found this recipe for hearty muffins in a cookbook I received as a Christmas gift years ago. Now my family often requests that I make these, especially after we go apple-picking in the fall.
Provided by Taste of Home
Time 40m
Yield about 3 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, combine flour, sugar, baking soda, cinnamon and salt. Mix oil, eggs and vanilla; stir into dry ingredients just until moistened. Fold in apples, raisins, coconut, carrots and nuts., Fill greased or paper-lined muffin cups two-thirds full. Bake at 350° for 25-30 minutes or until muffins test done.
Nutrition Facts : Calories 283 calories, Fat 16g fat (3g saturated fat), Cholesterol 35mg cholesterol, Sodium 225mg sodium, Carbohydrate 33g carbohydrate (20g sugars, Fiber 2g fiber), Protein 4g protein.
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Jodi
[email protected]Overall, these muffins are a great choice for a healthy and delicious breakfast or snack. They're easy to make and can be enjoyed by people of all ages.
Eman Abbasi
[email protected]These muffins are the perfect grab-and-go breakfast. They're filling and satisfying, and they give me a boost of energy.
Sobita Biswas
[email protected]I made these muffins for a potluck, and they were a huge hit. Everyone loved the unique flavor and the moist texture.
Umesh Maraya
[email protected]These muffins are so easy to make, and they're a great way to use up leftover bananas.
Rubena Khatun
[email protected]I've been making these muffins for years, and they're always a hit with my family and friends. They're a classic recipe that never goes out of style.
External Flames
[email protected]These muffins are the perfect size for a quick breakfast or snack. I love that they're not too big or too small.
RAM TAMANG
[email protected]I love that these muffins are made with whole wheat flour. They're a healthier choice than traditional muffins.
Shawn Hagan
[email protected]These muffins are a great way to start the day. They're filling and satisfying, and they give me a boost of energy.
cindee marietta
[email protected]I'm not a big fan of bananas, but I really enjoyed these muffins. The spices in the Morning Glory mix balance out the sweetness of the bananas perfectly.
Md Solaiman
[email protected]These muffins are so moist and flavorful. I love the addition of the nuts and raisins.
King Nil
[email protected]I've made these muffins several times, and they're always a hit. They're the perfect grab-and-go breakfast or snack.
Baten Vai
[email protected]My kids loved these muffins! They're a great way to get them to eat their fruits and vegetables.
Ghazanfer Abbas
[email protected]I made these muffins for a brunch party, and they were a huge success. Everyone loved them!
Mike Godsent
[email protected]These muffins are so easy to make, and they're a great way to use up ripe bananas.
Ihtiram Ullah
[email protected]I love the combination of flavors in these muffins. The sweetness of the bananas and carrots pairs perfectly with the spices in the Morning Glory mix.
Rona Pabon
[email protected]These muffins were a hit with my family! They're so moist and flavorful, and the addition of the Morning Glory mix gives them a unique and delicious twist.