HEARTY MULTIGRAIN BREAD
This bread is a solid textured loaf appropriate for sandwiches, spreads or eating with a meal. It has two kinds of grains and three kinds of seeds in it. It is solid and hardy; yet light and sweet.
Provided by Anonymous
Categories Bread Yeast Bread Recipes
Time 3h
Yield 12
Number Of Ingredients 13
Steps:
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.
Nutrition Facts : Calories 123.7 calories, Carbohydrate 22.6 g, Cholesterol 2.7 mg, Fat 2.3 g, Fiber 2.3 g, Protein 4.1 g, SaturatedFat 0.8 g, Sodium 207.1 mg, Sugar 4.9 g
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Tony Simmons
[email protected]I love the heartiness of this bread. It's perfect for a hearty breakfast or lunch.
Abdulsamad Khan
[email protected]This bread is perfect for a quick and easy breakfast or lunch.
Ovayo Dambuza
[email protected]I had some trouble getting the bread to rise properly, but it still tasted good.
Funmilayo Ogungbemi
[email protected]This bread is delicious! I love the combination of grains and the nutty flavor.
Jay Jannat
[email protected]I've been making this bread for years and it's always a crowd-pleaser. It's the perfect bread for sandwiches, toast, or just eating on its own.
Blessing Ijoni
[email protected]This bread is a bit too sweet for my taste, but it's still good.
Amjad Farooqi
[email protected]I'm a beginner baker and this recipe was easy to follow. The bread turned out great!
judith Molinares
[email protected]This bread is amazing! I love the way the different grains give it a unique flavor and texture.
Khan Mama
[email protected]I was disappointed with this recipe. The bread didn't rise properly and it was very dense.
Omar Lee
[email protected]This bread is so good! It's hearty and filling, and the perfect addition to any meal.
Grind Hard5
[email protected]I've made this bread several times now and it's always a favorite. It's a great way to use up leftover grains.
Helaina Cochran
[email protected]The bread was a bit too dense for my taste, but the flavor was good.
Marguerite Felsenfeld
[email protected]This recipe is easy to follow and the bread turns out delicious every time. I highly recommend it!
Jasmine Eiland
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it!
Omolu Barry
[email protected]This multigrain bread was a hit with my family! The texture was perfect - crispy on the outside and soft and chewy on the inside.