HEARTY REUBEN SALAD

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Hearty Reuben Salad image

-Mrs. Paul Tremblay, Fort Wayne, Indiana

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 8

4 cups torn iceberg lettuce
1 can (16 ounces) sauerkraut, rinsed and drained
1 cup cubed Swiss cheese
2 packages (2-1/2 ounces each) sliced corned beef, chopped
2 tablespoons minced fresh parsley
1/4 to 1/2 cup Thousand Island salad dressing
1/2 cup rye croutons
4 hard-boiled large eggs, quartered

Steps:

  • In a large salad bowl, combine the lettuce, sauerkraut, cheese, corned beef and parsley. Drizzle with dressing; toss to coat. Garnish with croutons and eggs. Serve immediately.

Nutrition Facts : Calories 323 calories, Fat 21g fat (9g saturated fat), Cholesterol 259mg cholesterol, Sodium 1329mg sodium, Carbohydrate 13g carbohydrate (5g sugars, Fiber 4g fiber), Protein 21g protein.

Pbpolash Biswas
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This salad is a great way to use up leftover corned beef. It's also really easy to make and it's always a hit at potlucks.


Rose Castaneda
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I've made this salad a few times now and it's always a hit. I love the way the flavors come together. It's also really easy to make, which is a bonus.


sahil kahn
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This salad was delicious! I loved the combination of flavors and textures. It was also really easy to make.


Derek Wood
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I thought this salad was just okay. The flavors were a bit bland for my taste.


Melesia Monroe
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This salad was really easy to make and it turned out great! I will definitely be making it again.


Nepali Hami
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This salad was a bit too heavy for my taste. I think I would have liked it better if I had used less dressing.


Salman Maan
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This salad was delicious! I made it for a party and everyone loved it. I will definitely be making it again.


Wasial Afghan
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I've made this salad a few times now and it's always a hit. I love the combination of flavors and textures. It's also really easy to make, which is a bonus.


Bilal Aziz
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This is a great salad for a potluck or a picnic. It's easy to make and it always gets rave reviews. I like to add a little extra Thousand Island dressing to mine.


Shannon Kilby
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I thought this salad was just okay. The flavors were a bit too strong for my taste, and the dressing was a bit too heavy. I think I would have liked it better if I had used less dressing and if I had added some chopped hard-boiled eggs.


Md Rezaul
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This hearty Reuben salad was a hit with my family! The combination of flavors and textures was perfect. The corned beef was tender and flavorful, the sauerkraut added a nice tang, and the Thousand Island dressing brought it all together. I will defin


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