HEARTY ZUCCHINI LASAGNA
A friend of mine often made this lasagna without meat. But I thought ground beef would make it more flavorful. This r recipe is a nice way to use up a bumper crop of Zucchini.-Charlotte McDaniel, Williamsville, Illinois
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 4-6 servings.
Number Of Ingredients 13
Steps:
- In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in tomato sauce, salt, oregano, basil and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes, stirring occasionally. , In a greased 11x7-in. baking dish, layer half of the zucchini; sprinkle with 1 tablespoon flour. In a bowl, combine cottage cheese and egg; mix well. Spread over zucchini. Layer with half of the meat mixture, remaining zucchini and remaining flour. Top with mozzarella cheese and the remaining meat mixture. Sprinkle with Parmesan cheese. , Bake, uncovered, at 375° for 40 minutes or until heated through. Let stand 5-10 minutes before serving.
Nutrition Facts : Calories 334 calories, Fat 17g fat (8g saturated fat), Cholesterol 110mg cholesterol, Sodium 919mg sodium, Carbohydrate 14g carbohydrate (7g sugars, Fiber 3g fiber), Protein 31g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Biljana Camurovska
cbiljana91@gmail.comThis lasagna was a bit too bland for my taste. I think it could have used more seasoning.
Tuqeer Rajput
r.t@hotmail.frThis lasagna was a bit too heavy for my taste. It was good, but I wouldn't make it again.
Lisa Goodwin
g-l@yahoo.comI loved this lasagna! It was so flavorful and cheesy.
Ramesh Gupta
gramesh99@aol.comThis lasagna was amazing! I will definitely be making it again.
IRFAN ASHIQ
i_ashiq@aol.comOverall, this was a good lasagna recipe. I would definitely make it again, but I would make a few changes to the recipe.
Innocent Production
ip53@hotmail.co.ukThis lasagna was a bit too rich for my taste. I think it would have been better with less cheese.
Ratan Rabi Das
r-ratan@hotmail.frThis lasagna was a bit too bland for my taste. I think it could have used more seasoning.
Gulfam Yousaf
yousaf_g@aol.comThis lasagna was a bit too heavy for my taste. It was good, but I wouldn't make it again.
AmReNdRa Bishwas
amrendra.bishwas@yahoo.comI loved this lasagna! It was so flavorful and cheesy.
Nonkosi Ngcephe
ngcephe.nonkosi@hotmail.frThis lasagna was amazing! I will definitely be making it again.
Amir tamang
tamang@hotmail.comOverall, this was a good lasagna recipe. I would definitely make it again, but I would make a few changes to the recipe.
A ghaffar
a30@hotmail.comThis lasagna was a bit too rich for my taste. I think it would have been better with less cheese.
Saqib Mughal
mughalsaqib58@gmail.comThe zucchini in this lasagna was a bit mushy. I think it would have been better if it had been cooked for a shorter amount of time.
TAWFICK RAUF
t-r@gmail.comThis lasagna was a bit too bland for my taste. I think it could have used more seasoning.
Richard S Barnes
r@gmail.comI'm not a big fan of zucchini, but I actually really enjoyed this lasagna. The zucchini was cooked perfectly and it didn't overpower the other flavors.
Emma Ihechi
ihechiemma55@yahoo.comThis was a great way to use up some of my extra zucchini. The lasagna was delicious and everyone loved it.
Rizwan Yousaf
r-y@yahoo.comI love zucchini and lasagna, so I was excited to try this recipe. It did not disappoint! The zucchini added a great flavor and texture to the lasagna.
jhony english
ejhony54@aol.comThis lasagna was easy to make and turned out great! The zucchini gave it a nice twist and made it a healthier option.
darla philippe
darlaphilippe@yahoo.comI was skeptical about using zucchini in lasagna, but I was pleasantly surprised at how well it worked. The zucchini was tender and flavorful, and it added a nice pop of color to the dish.
Md Ranad Ali
ali_m@hotmail.co.ukThis zucchini lasagna was a hit with my family! The zucchini added a delicious and healthy twist to the classic lasagna recipe. I will definitely be making this again.