HEAVENLY POTATO CUSTARD
This recipe has been around our family for many years, it's simple to make but very good and a great side dish to almost any meal.
Provided by Chef53Kathy
Categories Potato
Time 45m
Yield 1 13x9 baking dish, 8-12 serving(s)
Number Of Ingredients 8
Steps:
- In a saucepan, boil potatoes until almost tender. Drain and pat dry. Arrange a layer of potatoes over the bottom of a buttered 13x9 baking dish or one of its equivalent. Sprinkle with salt and pepper and dot with butter. Continue to layer until all potaotes are used. Combine the half and half and eggs and beat well. Pour over the potatoes. Bake at 350* for 25-30 minutes or until potaotes are tender and the custard is just set but still soft. Garnish with the nutmeg and parsley.
Nutrition Facts : Calories 192.5, Fat 12.1, SaturatedFat 6.8, Cholesterol 134, Sodium 670.2, Carbohydrate 15.4, Fiber 1.7, Sugar 0.9, Protein 6.1
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BendyTheinkDemon
[email protected]Overall, I thought this potato custard was just okay. It wasn't bad, but it wasn't anything special either.
jennifer poole
[email protected]This potato custard was way too rich for my taste. I think I would use less butter and cream next time.
Trice Revels
[email protected]I had some trouble getting the custard to set. I think I may have overcooked the potatoes.
Faisal Rehman
[email protected]This potato custard was a bit bland for my taste. I think I would add more cheese and herbs next time.
Zahid Romeo
[email protected]I followed the recipe exactly and my potato custard turned out perfect! It was so creamy and flavorful. My family loved it.
alice rr
[email protected]This potato custard was amazing! It was so easy to make and it turned out so creamy and delicious. I loved the crispy crust on top. I will definitely be making this again.
Vihan Devil
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The potato custard was surprisingly delicious. The potatoes were cooked perfectly and the custard was creamy and flavorful. I will definitely be making this again.
Jamalswitchedoneem
[email protected]This potato custard was a hit at my dinner party! Everyone raved about how delicious it was. The combination of potatoes, cheese, and custard was perfect. I will definitely be making this again.
Janet Jabaty
[email protected]I made this potato custard for my family and they loved it! It was easy to make and turned out so delicious. The potatoes were fluffy and the custard was creamy. I will definitely be making this again.
Keegan Lobo
[email protected]This potato custard was heavenly! The texture was smooth and creamy, and the flavor was rich and cheesy. I loved the crispy crust on top. It was the perfect comfort food for a cold winter night.