HERB CHEESE-STUFFED CHICKEN BREASTS WITH RED PEPPER SAUCE
Make and share this Herb Cheese-Stuffed Chicken Breasts With Red Pepper Sauce recipe from Food.com.
Provided by swissms
Categories Chicken Breast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Sauce:.
- Char bell peppers over gas flame or in broiler until blackened on all sides. Wrap in paper bag and let stand 10 minutes. Peel and seed peppers. Puree peppers in processor until smooth. Transfer puree to heavy small saucepan. Add whipping cream and chicken broth. Boil until reduced to 1 cup, about 4 minutes. Season sauce to taste with salt and pepper. (Can be prepared 1 day ahead. Cover and refrigerate.).
- Chicken:.
- Preheat oven to 350°F Mix cream cheese and tarragon in small bowl to blend. Season to taste with salt and pepper. Pound chicken between sheets of plastic wrap to 1/4-inch thickness. Spread 2 T cheese mixture over each breast, leaving 1/2-inch border on all sides. Starting at 1 short end, roll up each breast. Secure seam and ends with toothpicks. Sprinkle chicken with salt and pepper.
- Heat olive oil in heavy large oven-proof skillet over medium-high heat. Add chicken and cook until brown on all sides, about 4 minutes. Pour white wine around chicken. Transfer skillet to oven; bake until chicken is cooked through about 10 minutes.
- Transfer chicken to work surface. Remove toothpicks. Cut chicken breasts into 1-inch-wide slices. Bring sauce to simmer. Spoon sauce onto plates. Arrange chicken atop sauce and serve.
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Bora Alp Hanoğlu
[email protected]This recipe is a great way to use up leftover chicken. The chicken was tender and moist, and the red pepper sauce was delicious. I served it over rice and it was a hit with my family.
Bhuvnesh Kumar
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the chicken and the red pepper sauce. I will definitely be making this again.
Maydul Islam
[email protected]This dish was a bit too rich for my taste, but it was still very good. The chicken was cooked perfectly and the red pepper sauce was delicious. I would recommend this recipe to anyone who loves creamy, cheesy dishes.
Becky Kenneth
[email protected]This recipe is a keeper! The chicken was juicy and flavorful, and the red pepper sauce was the perfect combination of sweet and spicy. I will definitely be making this again.
Gerome Yvenson
[email protected]I'm a beginner cook and this recipe was easy to follow. The chicken turned out great and the red pepper sauce was delicious. I will definitely be making this again.
Nabeel Shahzad
[email protected]I made this recipe for my husband and he loved it! The chicken was cooked perfectly and the red pepper sauce was delicious. He said it was one of the best chicken dishes he's ever had.
Manar Khaled
[email protected]This recipe was easy to follow and the results were delicious. The chicken was moist and flavorful, and the red pepper sauce was the perfect complement. I would definitely make this again.
Kakar Irshadahmed
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The red pepper sauce was a little too spicy for my taste, but I toned it down with some sour cream. Overall, this is a great recipe and I would definitely make it again.
Michael Doan
[email protected]This recipe is a keeper! The chicken was juicy and flavorful, and the red pepper sauce was the perfect combination of sweet and spicy. I will definitely be making this again.
Melissa Russell
[email protected]I'm a beginner cook and this recipe was easy to follow. The chicken turned out great and the red pepper sauce was delicious. I will definitely be making this again.
Destiny Umukoro
[email protected]I made this recipe for my husband and he loved it! The chicken was cooked perfectly and the red pepper sauce was delicious. He said it was one of the best chicken dishes he's ever had.
Shahmeer Sial
[email protected]This recipe was easy to follow and the results were delicious. The chicken was moist and flavorful, and the red pepper sauce was the perfect complement. I would definitely make this again.
Entresol
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The red pepper sauce was a little too spicy for my taste, but I toned it down with some sour cream. Overall, this is a great recipe and I would definitely make it again.
Miss Musila
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy, and the red pepper sauce was the perfect combination of sweet and spicy. I will definitely be making this again.
Cecilia Barnabas
[email protected]This recipe is easy to follow and the results are amazing. The chicken is tender and moist, and the red pepper sauce is rich and flavorful. I highly recommend this recipe.
wolve gang
[email protected]I made this recipe for a dinner party and it was a huge success. The chicken was cooked perfectly and the red pepper sauce was delicious. My guests raved about it.
Lade Iyanu
[email protected]This dish was a hit with my family! The chicken was juicy and flavorful, and the red pepper sauce was the perfect complement. I will definitely be making this again.