HERBED ALFREDO MASHED POTATOES
Mashed potatoes become rich and creamy with the addition of Classico® Fresh Alfredo sauce! An added punch of roasted garlic, fresh herbs, and a surprising crunch top off this family-pleasing potato casserole!
Provided by Classico
Categories Trusted Brands: Recipes and Tips Classico® Pasta Sauce
Time 45m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly oil a 2-quart baking dish.
- Cut off the top of the garlic head to expose the tops of the cloves. Place garlic on a sheet of foil and drizzle with olive oil. Seal the foil around the garlic. Roast until soft, about 25 minutes. Cool. Reduce oven temperature to 375 degrees F (190 degrees C).
- Place potatoes in large pot and cover with water. Set over high heat and bring to a boil. Simmer until the potatoes are fork tender, about 15 minutes. Drain; return to pot.
- Pour the Classico® Fresh Alfredo sauce, milk, and 4 tablespoons of the melted butter into the pot. Using a hand mixer, mix the potatoes until they no longer have lumps.
- Squeeze the soft roasted garlic into the potatoes; add salt and pepper to taste. Mix well.
- Mix the beaten eggs into the potatoes. Reserve a tablespoon of the parsley and chives for topping, and stir the rest into the potatoes. Spread the potato mixture into the prepared baking dish.
- Mix the panko with the remaining tablespoon melted butter; sprinkle evenly on top of the potatoes.
- Bake until the potatoes are golden brown, about 25 minutes. Garnish with the remaining parsley and chives.
Nutrition Facts : Calories 303.7 calories, Carbohydrate 37.7 g, Cholesterol 89 mg, Fat 14.8 g, Fiber 3 g, Protein 7.5 g, SaturatedFat 7.7 g, Sodium 306.1 mg, Sugar 1.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Angelina Crow
[email protected]I'm not sure what happened, but these mashed potatoes turned out inedible. I would not recommend this recipe.
EPT
[email protected]These mashed potatoes were a complete waste of time and ingredients. I would not recommend this recipe to anyone.
itamargamingYT
[email protected]These mashed potatoes are the worst thing I've ever eaten. I would not recommend this recipe to my worst enemy.
Mostafa
[email protected]I followed the recipe exactly and the mashed potatoes turned out terrible. I'm not sure what went wrong.
Aditya Mahadev
[email protected]These mashed potatoes were a disaster. They were gluey and flavorless. I would not recommend this recipe.
Saqlain Mushtaq
[email protected]These mashed potatoes were a bit too runny for my taste. I would recommend draining them more thoroughly before adding the Alfredo sauce.
Tameka Pettis
[email protected]I found these mashed potatoes to be a bit bland. I would recommend adding some more herbs or spices to taste.
Lee Rivera
[email protected]These mashed potatoes were a bit too rich for my taste, but they were still very good. I would recommend using less Alfredo sauce next time.
rusty_grim
[email protected]I'm not a big fan of Alfredo sauce, but I loved these mashed potatoes. The herbs really balanced out the flavor of the sauce.
ARMAN MAHMUD
[email protected]These mashed potatoes are a great way to add some extra flavor to your Thanksgiving dinner.
Jordan Mcdaniel
[email protected]I love the combination of the Alfredo sauce and the herbs in these mashed potatoes. It's a unique and delicious twist on a classic dish.
Cynthia Eunice
[email protected]These mashed potatoes are a great way to use up leftover Alfredo sauce. They're also a great way to sneak some extra vegetables into your diet.
Ryan Huante
[email protected]I was surprised at how easy these mashed potatoes were to make. They turned out creamy and flavorful, and the herbs really made a difference.
Md Google
[email protected]These mashed potatoes are a great alternative to traditional mashed potatoes. They're easy to make and they taste delicious.
parash meer
[email protected]I love how creamy and flavorful these mashed potatoes are. The herbs add a nice touch of flavor.
Fayyaz ali
[email protected]These mashed potatoes are a great way to dress up a simple side dish. The Alfredo sauce and herbs add a lot of flavor.
Arshad Daku Arshad Daku
[email protected]I followed the recipe exactly and the mashed potatoes turned out perfect. They were creamy and flavorful, and the herbs really made a difference.
imdad Zehri
[email protected]These mashed potatoes are so easy to make and they taste amazing. I love the combination of the Alfredo sauce and the herbs.
Juliana Chidzani
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The creamy Alfredo sauce and the fragrant herbs make these mashed potatoes irresistible.
Sudika Chalise
[email protected]These mashed potatoes were a hit at my dinner party! Everyone loved the unique flavor that the herbs added.