HERBED GARLIC BREAD

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Herbed Garlic Bread image

Different fresh or dried herbs can be used to suit your taste or the time of year.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Number Of Ingredients 8

1/2 cup loosely packed flat-leaf parsley leaves, coarsely chopped
1/2 teaspoon dried thyme
1 teaspoon fresh lemon juice
2 medium garlic cloves, minced
1/2 teaspoon salt
1/4 teaspoon freshly ground pepper
1/4 cup olive oil
1 loaf (12 inches long) Italian-style white bread

Steps:

  • Heat oven to 350 degrees. Whisk together parsley, thyme, lemon juice, garlic, salt, pepper, and olive oil in a small bowl.
  • Using a bread knife, slice loaf into 12 half-inch pieces, cutting only 3/4 of the way through the loaf so it stays intact. Brush herb mixture liberally between each slice. Wrap loaf loosely in foil. Heat until warm, about 10 minutes. Serve immediately.

Adi Raz Film BD
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This is the best herbed garlic bread I've ever had! Thanks for sharing the recipe.


Abubakarr Bangura
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I'm not sure if I did something wrong, but the bread didn't have much flavor.


sain ali
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This recipe is a keeper! I've made it several times and it always turns out perfect.


Hishsjmbdeu nkejbzioej
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I followed the recipe exactly and the bread came out dry. Not sure what went wrong.


busayo olamide olokunniyi
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The bread was a bit too oily for my taste, but the flavor was great.


Rajan mrt
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I added some grated Parmesan cheese to the top before baking and it was heavenly!


gopi Kohar
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Perfect combination of herbs and garlic. Will definitely make again!


Divine Ojigwe
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This bread was a hit at my party! Everyone raved about how flavorful it was.


Chandra Gurung
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Super easy to make and absolutely delicious. I'm not a huge fan of garlic bread but this recipe changed my mind.


Ch Saah
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I used fresh herbs from my garden and the flavor was out of this world! Definitely a keeper recipe.


Chika J Black
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This herbed garlic bread turned out amazing! The herbs added a delightful flavor and the garlic butter was incredibly fragrant. My family loved it!