HERBED OVEN FRIED CHICKEN
this is my recipe folks its been awhile with illness since ive posted please remember me in prayer katcat
Provided by Wallace Hale
Categories Chicken
Time 55m
Number Of Ingredients 10
Steps:
- 1. place chicken in a sealable plastic bowl
- 2. mix your buttermilk an sourcream in a small bowl stir till sourcream an buttermilk are combined add half your salt. pour over chicken then seal set in refrigerator and let marianate 24 hrs. turning chicken occasionally.
- 3. preheat oven to 375 degrees farinheit. grease a large baking pan.In a small bowl combine egg and water. in a shallow dish mix bread crumbs, sage,thyme, powdered chicken broth, pepper, add the remaining salt. drain chicken, discard the merinade. dip chicken pieces 1 at a time into egg mixture, cover with crumb mixture.
- 4. add chicken halves seperated in large baking pan. bake chicken in preheated oven do not cover your chicken for 30 minutes or until dente do not turn chicken while baking. serve with buttered seasoned egg noodles
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Sikder Joy
[email protected]I'm definitely going to try this recipe. It looks delicious!
Samuel Akpan
[email protected]This chicken is perfect for a party or potluck. It's easy to make and everyone loves it.
Henry George
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover chicken.
Mukesh Nepali
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious weeknight meals, and this one fits the bill perfectly.
Ansah Vera
[email protected]I'm not usually a fan of fried chicken, but this recipe changed my mind. This chicken is so delicious, I can't get enough of it.
Brave Hunter
[email protected]This chicken is so good, I could eat it every day.
AsempaWeb
[email protected]Two thumbs up! I highly recommend this recipe.
Tiffany Musa
[email protected]5 stars! This chicken is amazing!
Antonio Samlal
[email protected]This recipe is a keeper! I'll definitely be making this again and again.
Betty Jackson
[email protected]I've tried many fried chicken recipes, but this one is by far the best. The chicken is so moist and flavorful, and the crust is perfectly crispy.
Mega47 Gaming
[email protected]I love that this recipe is baked instead of fried. It's a healthier way to enjoy fried chicken, and it's just as delicious.
daizy girl
[email protected]This recipe is a great way to get your kids to eat their vegetables. The chicken is so delicious, they'll forget that they're eating broccoli and carrots.
Tina Warb
[email protected]I'm always looking for new ways to make chicken, and this recipe definitely fits the bill. The chicken is so crispy and flavorful, and the herbs and spices give it a unique taste.
Pugendra Limbu
[email protected]This chicken is so good! I've made it several times now and it's always a crowd-pleaser. The herbs and spices really make this dish special.
Okenwa Kenechukwu
[email protected]I made this recipe for a potluck dinner and it was a huge hit! Everyone loved the crispy, flavorful chicken. I'll definitely be making this again.
David Mashiane
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish with ease. The chicken turned out perfectly.
gentry danger
[email protected]This fried chicken recipe is a game-changer! The herbs and spices give it an incredible flavor, and the oven-frying method makes it crispy on the outside and juicy on the inside. I highly recommend this recipe!