HOLIDAY JAM CAKE (#2)
This recipe comes from a 1968 recipe book titled,"Favorite Recipes From Church of GOD Ladies". Each of the recipes has the ladies' name and home town and I will include this with the recipe and if you know or are related to this person, I would really like to know. The recipes I post from this cookbook are ones I have tried and...
Provided by Billie Neal
Categories Jams & Jellies
Number Of Ingredients 23
Steps:
- 1. CAKE: Cream sugar and shortening; add eggs and mix well.
- 2. Combine buttermilk and jam.
- 3. Sift flour and baking soda together;
- 4. Add alternately with buttermilk mixture to sugar mixture.
- 5. Add remaining ingredients; stir well.
- 6. Pour into three 9-inch layer pans.
- 7. Bake for 30 to 40 minutes at 350 degrees.
- 8. FILLING: Combine sugar and flour; add milk and oleo.
- 9. Cook until thick, stirring occasionally.
- 10. Remove from heat; add next 4 ingredients. Stir well.
- 11. Spread over cake layers and sides.
- 12. Garnish with cherries. Mrs. Rita Mae Sellers Church of God LWWB Hazlehurst, Georgia
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Laraib khalid
[email protected]This cake is the perfect way to end a holiday meal. It's sweet, tart, and absolutely delicious.
Amrancadeey Amrancadeey
[email protected]I love that this cake can be made ahead of time. It makes it so easy to entertain guests during the holidays.
Crystal O'Conner
[email protected]This cake is a real crowd-pleaser. I've made it for several parties and it's always a hit.
Shaneice Boynton
[email protected]I'm not a big baker, but this cake was so easy to make and it turned out so delicious. I'll definitely be making it again.
tahir abbasi
[email protected]This is the best holiday jam cake I've ever had. The cake is moist and fluffy, and the jam filling is perfectly sweet and tart.
Malaben Pangali
[email protected]I made this cake for my family's Christmas dinner and it was a huge success. Everyone loved it and asked for seconds.
Karoy Campbell
[email protected]This cake is so easy to make and it always turns out perfectly. I've made it for several holiday parties and it's always a hit.
Lanya Jackson
[email protected]I love this holiday jam cake! It's the perfect combination of sweet and tart, and the jam filling is amazing.
Namhla Memani
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. The end result is a beautiful and delicious cake that's sure to impress your guests.
Syed Sazzad Shishir
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was so moist and fluffy, and the jam filling was delicious.
Raja
[email protected]This holiday jam cake is the perfect dessert for any special occasion. It's easy to make and always impresses my guests.
Sarala iar
[email protected]I made this cake for a holiday party and it was a huge hit! Everyone loved it and asked for the recipe.
Chala Abdo
[email protected]This holiday jam cake is a real winner! It was so moist and flavorful, and the jam filling was the perfect touch of sweetness. I'll definitely be making this again for Christmas dinner.