My inspiration for posting this recipe was from one I tried from JAP called Sweet Spiced Nuts by Beth McDaniel. I didn't have all the ingredients to make her recipe verbatim. I tweaked it a bit & doubled it. I'll link the two recipes. *** Oh, this recipe can be halved, but they get gobbled up way too fast and you just end up...
Provided by Donna Roth
Categories Other Desserts
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 250ยบ. Liberally spray 2 jelly roll pans with cooking spray.
- 2. Combine Splenda, cinnamon, salt, ginger & nutmeg and set aside.
- 3. Whip egg whites with cold water till foamy & frothy, but not stiff. You don't want to see any peaks. Add spiced Splenda mixture and mix well.
- 4. Add nuts and stir to coat.
- 5. Spread nuts evenly on the two jelly roll pans. Try to keep the nuts in a single layer.
- 6. Bake for up to 2 hours, stirring the nuts about every 30 minutes till they are really dry and toasty. Each time you stir the nuts rotate the pans.
- 7. Remove from oven and enjoy!!!!! These are super yummy!!!
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Kofi Addai-Boabeng Busiah
[email protected]These nuts are a great way to add some holiday cheer to your home. They're the perfect snack to enjoy while you're decorating the tree or wrapping presents.
Ama Gloria
[email protected]I'm not a big fan of nuts, but I loved these spiced nuts. They're the perfect balance of sweet and savory.
Ben Cheadle
[email protected]These nuts are a bit pricey, but they're worth it. They're made with high-quality ingredients and they taste amazing.
Bibash Bhusal
[email protected]I love that these nuts are gluten-free and vegan. They're the perfect snack for people with dietary restrictions.
Kiswa Pyari
[email protected]These nuts are a healthy and delicious snack. They're packed with protein and fiber and they're a good source of vitamins and minerals.
King Choppa
[email protected]These nuts are a great way to use up leftover spices. I always have a few jars of spices in my pantry and I love finding new ways to use them.
Oluwatobi Adeogun
[email protected]I love the festive colors of these nuts. They're the perfect addition to any holiday table.
Dhanushka madushank Danu
[email protected]These nuts are the perfect crunchy snack. They're perfect for munching on while I'm watching a movie or working at my desk.
Jawad 007
[email protected]I love the smell of these nuts roasting in the oven. It fills my house with a warm and inviting aroma.
Mariam Hisham
[email protected]These nuts are the perfect make-ahead snack. I always make a big batch and keep them in an airtight container in the fridge. They're always a hit when I have guests over.
Sharon Salyer
[email protected]I made these nuts for my holiday party and they were a huge hit! Everyone kept asking me for the recipe.
Hassanraza 1122
[email protected]These nuts are the perfect gift for the holidays. They're delicious, easy to make, and everyone loves them.
angel skasick
[email protected]I love that this recipe is so versatile. I can use any type of nuts I want and I can adjust the spices to my liking. I've even added some dried fruit to the nuts for a little extra sweetness.
Eddie Nice
[email protected]The nuts came out perfectly. They're crispy on the outside and chewy on the inside. The spices are perfectly balanced and give the nuts a delicious flavor.
Brandon Writer
[email protected]These nuts are so easy to make. I just threw all the ingredients in a bowl and mixed them together. Then, I spread them out on a baking sheet and roasted them in the oven for 15 minutes.
Ssewa
[email protected]I love the combination of spices in this recipe. The nuts are sweet, savory, and a little bit spicy. They're the perfect snack to munch on while I'm wrapping presents or watching holiday movies.
P SERIES
[email protected]These spiced nuts are the perfect holiday treat! They're easy to make and always a hit with my friends and family.