This is a double batch, 3 cups to serve, 3 cups to gift-away. Buy nuts from bulk bins in market ? they are better priced than nuts on baking aisle.
Provided by Rachael Ray : Food Network
Categories dessert
Time 12m
Yield 6 cups
Number Of Ingredients 10
Steps:
- Heat a large skillet and cook nuts over moderate heat 7 to 8 minutes until golden and well toasted ¿ your nose will know when they are done. Transfer nuts to a plate and return pan to stove top. Add butter to the pan in small pieces. Melt butter and spice it with anise, cinnamon, pepper and nutmeg. Let butter infuse a minute then pour over nuts. Turn off heat. Add smoked nuts to the skillet and turn to combine evenly with butter.
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Eddie Joe
[email protected]I've made these nuts several times and they're always a hit. They're the perfect snack for a party or a road trip.
tareq alghanem
[email protected]These nuts are so easy to make and they're so delicious. I love the way the spices blend together.
Mallory Oconner
[email protected]I made these nuts for my family and they loved them. They're the perfect snack for a cold winter day.
Jerry Kerr
[email protected]These nuts are delicious! I love the combination of sweet and spicy flavors.
Akuroseokika Promise
[email protected]I've made these nuts several times and they're always a hit. They're the perfect snack for a party or a road trip.
Kalash Gill
[email protected]These nuts are so easy to make and they're so delicious. I love the way the spices blend together.
sorupdas sajib
[email protected]I made these nuts for a holiday party and they were a huge hit! Everyone loved them.
Akrm Akrm
[email protected]These Holiday Spiced Nuts are the perfect snack for any occasion! They're easy to make and so delicious. I love the combination of sweet and spicy flavors.