HOME COOKED POTATOES AND ONIONS
Make and share this Home Cooked Potatoes and Onions recipe from Food.com.
Provided by Top Chef
Categories Very Low Carbs
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cut potatoes and onions into bite sized chunks. Add 1 tablespoons of evoo to skillet. Heat on medium.
- Add onions and cook until lightly browned, add potatoes. Mix really well.
- Add the rest of evoo. Stir to coat. Add salt and pepper to taste. Cook for about 20 minutes, stirring often.
Nutrition Facts : Calories 236.2, Fat 10.3, SaturatedFat 1.4, Sodium 11.5, Carbohydrate 33.5, Fiber 4.3, Sugar 2.9, Protein 3.8
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Ramish Afzal
[email protected]This was a great side dish for my steak. The potatoes and onions were cooked perfectly and the flavors were delicious.
Scarlett Trigg
[email protected]This recipe was easy to follow and the potatoes and onions turned out great! I will definitely be making this again.
Usmii Muaviya
[email protected]The potatoes and onions were a bit overcooked for my liking, but the flavors were still good.
PZ9 PZ2
[email protected]These potatoes and onions were a bit bland for my taste. I think I would add some more herbs or spices next time.
Brain Lesss
[email protected]This is a great recipe for a quick and easy weeknight meal. The potatoes and onions are cooked perfectly, and the flavors are delicious. I highly recommend this recipe.
MrFredrobinson
[email protected]I made this dish for my family last night, and they loved it! The potatoes were crispy and flavorful, and the onions were caramelized to perfection. I will definitely be making this again.
Titus Fuhnwi
[email protected]This was a great side dish for my grilled chicken. The potatoes and onions were cooked perfectly, and the herbs added a nice flavor. I'll definitely be making this again.
Americas Heintz
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The potatoes and onions are always cooked perfectly, and the flavors are amazing. I love that it's such a simple recipe, yet it always turns out so well.
Rai Tayyab Ali
[email protected]This is my new favorite potato dish! The potatoes were crispy on the outside and fluffy on the inside, and the onions were caramelized to perfection. I highly recommend this recipe.
Ali Ward
[email protected]Easy and delicious! I used red potatoes and yellow onion, and they cooked perfectly. The butter and herbs added a nice touch of flavor.
Arif maqbool
[email protected]These potatoes and onions were a hit with my family! The flavors were simple but so delicious. I'll definitely be making this again.