HOMEMADE BUTTERMILK PANCAKE MIX
This is a great pancake mix to have on hand for a quick breakfast. My kids love them and all of the variations we create. I feel better knowing what ingredients are in them.
Provided by tamara
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes
Time 10m
Yield 24
Number Of Ingredients 8
Steps:
- Whisk all-purpose flour, oat flour, whole wheat flour, buttermilk, wheat germ, baking powder, baking soda, and salt in a large bowl until well blended. Store in an airtight container for up to 6 months.
Nutrition Facts : Calories 177.8 calories, Carbohydrate 32.3 g, Cholesterol 6.9 mg, Fat 2.1 g, Fiber 3 g, Protein 8.5 g, SaturatedFat 0.6 g, Sodium 522.3 mg, Sugar 5 g
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Cam Sherer
[email protected]These pancakes are the perfect weekend breakfast. They're fluffy, flavorful, and always a crowd-pleaser.
Heather Qualey
[email protected]I love that this recipe uses buttermilk. It gives the pancakes a slightly tangy flavor that I really enjoy.
margaret smith
[email protected]These pancakes were so easy to make, and they tasted just like the pancakes my mom used to make.
Dakota Riddle
[email protected]I'm definitely going to be making these pancakes again. They were a hit with my whole family.
Abdullasallam Abubakar
[email protected]These pancakes were a great way to start my day. They were fluffy, flavorful, and filling.
Mughal Moiz
[email protected]I would recommend this recipe to anyone who loves pancakes. They're easy to make and they taste amazing.
Lucas Phillip
[email protected]Overall, I thought these pancakes were pretty good. They were easy to make and they tasted good. I would definitely make them again.
FREE FIRE GEMAR
[email protected]The pancakes were a little too sweet for my taste. I think I'll use less sugar next time.
Zahir khan Zahir khan
[email protected]I found that the pancakes were a little bland. I think I'll try adding some vanilla extract or cinnamon next time.
T T
[email protected]These pancakes were a little too dense for my taste. I think I might try adding a little more baking powder next time.
Milo2013green
[email protected]I was pleasantly surprised by how well these pancakes turned out. I've never made pancakes from scratch before, but these were so easy to make and they tasted great.
Rashed Rahman
[email protected]These pancakes are so good! I love the slight tang from the buttermilk. They're also really easy to make, which is a bonus.
eyad the lighting
[email protected]I've made these pancakes several times now, and they always turn out perfectly. They're a staple in my breakfast rotation.
Dinesh Anjana
[email protected]Delicious!
Hamad Safi
[email protected]These pancakes are the perfect way to start my day. They're fluffy, flavorful, and always a crowd-pleaser.
Md Mahdi
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make these pancakes without any problems.
Jessica Adjei
[email protected]These pancakes were a hit with my family! They were so easy to make, and they tasted amazing. I will definitely be making them again.
Zachary Forcher
[email protected]I've tried many buttermilk pancake mixes, but this one is by far the best. The pancakes are always light and fluffy, and they have a great flavor. I also love that this mix is so easy to make. I just add water and oil, and I'm ready to go.
Pritom Deb Nath
[email protected]These pancakes were absolutely delicious! I followed the recipe exactly and they turned out perfectly. The pancakes were light and fluffy, with a slightly crispy exterior. I served them with butter and maple syrup, and they were the perfect breakfast