HOMEMADE FROZEN FUDGE POPS
Make and share this Homemade Frozen Fudge Pops recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Frozen Desserts
Time 18m
Yield 1 dozen pops
Number Of Ingredients 9
Steps:
- In a heavy-bottomed saucepan, combine the cornstarch and salt.
- Gradually stir in milk (I prefer 1 cup half and half mixed with 2 cups whipping cream, so bottom of the pot will not scorch).
- Stir in corn syrup and vanilla.
- Bring to a boil; cook and stir for 1 min, or until thickened.
- Reduce heat, stir in the milk chocolate chips until melted.
- Pour in to cups (sprayed lightly with vegetable spray, I like Pam spray).
- Cover each cup with heavy-duty foil; insert sticks through foil.
- Place in a 13 x 9-in pan.
- Freeze until firm.
- Remove foil and cups before serving.
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Hassnain Magsi
[email protected]I love that these fudge pops are made with simple ingredients. I always have everything I need on hand to make them.
SUFYAN SAMIULLAH
[email protected]These fudge pops are the perfect summer treat! They're refreshing and delicious, and they're also a great way to get kids to eat their fruit.
Danana Montreal
[email protected]I've never made fudge pops before, but these were so easy to make. I'm so glad I tried them because they're delicious!
jasper jefd
[email protected]These fudge pops are a great way to use up leftover chocolate. They're also a fun and easy treat to make with kids.
Alaa Zrayka
[email protected]I'm not a big fan of fudge, but I really enjoyed these fudge pops. They're not too sweet, and they have a nice, creamy texture. I'll definitely be making these again.
Angelo Andrews
[email protected]These fudge pops are delicious! I love the rich chocolate flavor and the creamy texture. They're the perfect treat for any occasion.
Jeffered
[email protected]I was so excited to try these fudge pops, but I was disappointed with the results. The fudge was too icy and not creamy at all. I'm not sure what I did wrong.
Vicent Galley
[email protected]These fudge pops are the perfect way to cool down on a hot summer day. They're also a great way to use up leftover chocolate.
Mafabi Patricia
[email protected]I've made these fudge pops several times now, and they're always a hit. They're so easy to make, and they're always a crowd-pleaser.
Juliette Magana
[email protected]These fudge pops were a huge hit with my family! They're so creamy and delicious, and they're the perfect summer treat. I love that they're made with simple ingredients that I always have on hand.