HOMEMADE MEATBALLS & SAUCE
This is my own personal recipe for sauce and meatballs. Enjoy!
Provided by Christine Schnepp
Categories Beef
Time 1h5m
Number Of Ingredients 21
Steps:
- 1. Preheat oven to 400 degrees. Cube the bread removing the crust and soak in the milk in a large bowl.
- 2. Add pork, beef, egg, onion powder, garlic powder, parsley, cheese, salt, and pepper; mix well.
- 3. Roll meatballs and put in a baking dish.
- 4. Add 1/4 cup of chicken stock and cover with foil. Bake for 35 minutes or until meatballs are fully cooked.
- 5. While the meatballs are baking make the sauce. Add all ingredients to a large pot (or Crock Pot) except the basil. If you are not using a Crock Pot then simmer the minced garlic cloves for about 2 minutes on low then add to the sauce.
- 6. Add meatballs to the sauce when they are finished. (In a Crock Pot set to low heat for 4-6 hours). Add basil to sauce and meatballs 5-10 minutes before serving.
- 7. These meatballs can be used for meatballs subs and with pasta.
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Otunba lamba
[email protected]I love that this recipe is so versatile. I can use different types of ground meat, different spices, and different sauces.
Aubrey Page
[email protected]These meatballs are the perfect comfort food. They're so hearty and satisfying.
Skrillx
[email protected]I've made these meatballs several times and they're always a hit. I love that I can make them ahead of time and freeze them.
OLISHI9 OFFICIAL
[email protected]These meatballs are a great way to use up leftover ground beef. They're also a great freezer meal.
Katelynn Stemen
[email protected]I'm not a great cook, but these meatballs turned out perfect. I'm so glad I found this recipe.
Zeshan Nazeer
[email protected]I made these meatballs for my Italian grandmother and she loved them! She said they were the best meatballs she's ever had.
Chloe K
[email protected]These meatballs are perfect for a weeknight meal. They're quick and easy to make, and they're always a hit with my family.
iliya khoshrouy
[email protected]I love that this recipe is so easy to make. I can have a delicious meal on the table in no time.
Jacqueline MICHELLE
[email protected]The sauce is amazing! It's the perfect balance of sweetness and acidity.
Umer Niyazi
[email protected]These meatballs are the best I've ever had. They're so tender and flavorful.
Ukwa D Entertainer
[email protected]I'm not usually a fan of meatballs, but these were really good. The sauce was especially delicious.
runnwitu Runnwitme
[email protected]I've made this recipe several times and it always turns out great. The meatballs are always moist and flavorful and the sauce is rich and savory.
Mr Rejaul
[email protected]This recipe is a keeper! The meatballs are so easy to make and the sauce is delicious. I served them over spaghetti and it was a perfect meal.
Flappy
[email protected]I made these meatballs for a party and they were a huge success. Everyone loved them!
GENEVIEVE ELISHA
[email protected]These meatballs were a hit with my family! The sauce was flavorful and the meatballs were tender and juicy. I will definitely be making this recipe again.