HOMEMADE YOGURT
Use this recipe to make a simple homemade yogurt to enjoy for breakfast.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes 4 cups
Number Of Ingredients 2
Steps:
- In a heavy-bottomed 4-quart saucepan, heat milk, stirring frequently over medium heat, to 185 degrees. Remove from heat, and let cool to 110 degrees.
- Place yogurt in a medium bowl. Using a whisk, gradually stir in cooled milk, about 1/2 cup at a time, stirring until smooth between additions. Cover the bowl with plastic wrap, poking two or three holes for ventilation. Transfer to a warm place (about 90 degrees), and let sit until milk begins to thicken around the edges and the yogurt is set, about 5 hours.
- Place bowl in refrigerator until completely chilled. Reserve at least 1/4 cup of this yogurt to begin next batch.
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Miles Kozar
[email protected]I've been making this yogurt for years and it's always a hit with my family and friends.
Ateli peter Ateli
[email protected]This yogurt is so much better than store-bought yogurt. It's so fresh and flavorful.
stanojlovic slavica
[email protected]I love that this recipe allows me to control the sweetness of the yogurt. I like my yogurt tart, so I usually only add a little bit of sugar.
Monale Banuna
[email protected]This yogurt is so creamy and smooth. It's the perfect addition to my morning smoothie.
Mukiibi Tom
[email protected]I've been making this yogurt for months now and I'm still amazed at how delicious it is. It's the perfect healthy snack.
Kaitlyn Fassett
[email protected]I love that this recipe uses a slow cooker. It's so easy to just set it and forget it.
Kyaw Sein
[email protected]This is the perfect yogurt recipe for beginners. It's so easy to follow and the results are amazing.
Michelle Baldwin
[email protected]I'm so glad I found this recipe. I used to buy yogurt all the time, but now I make it at home and it's so much better.
Patrick Greene
[email protected]This yogurt is so versatile. I use it in smoothies, oatmeal, and even as a salad dressing.
Silas anochie
[email protected]I've tried several different yogurt recipes and this one is definitely the best. It's so easy to make and the yogurt is always delicious.
Ashis Gain
[email protected]I love that this recipe uses whole milk. It makes the yogurt so rich and creamy.
Md. Ahmed Nahid
[email protected]I've been using this recipe for years and it never fails me. My family loves this yogurt and it's so much healthier than store-bought yogurt.
Tahira Bangash
[email protected]This yogurt is so creamy and smooth. It's perfect for breakfast or as a snack. I also love using it in smoothies.
Ovishka Eakanayka
[email protected]I was a bit skeptical about making yogurt at home, but this recipe proved me wrong. It's so easy and the yogurt is delicious. I'm so glad I tried it!
Katie CBuckley
[email protected]I've been making yogurt at home for years and this recipe is by far my favorite. It's simple, straightforward, and always turns out perfectly.
Keziah
[email protected]This is the best yogurt recipe I've ever tried. It's so easy to make and the results are amazing. I love that I can control the sweetness and thickness of the yogurt.
Hridoy Gumay
[email protected]Followed the recipe and my yogurt turned out perfect! It was creamy, tangy, and delicious. I'll definitely be making this again.