HONDURAS TORREJAS ( LADYFINGERS IN SYRUP)
Make and share this Honduras Torrejas ( Ladyfingers in Syrup) recipe from Food.com.
Provided by Olha7397
Categories Bar Cookie
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Boil sugar, water, and cinnamon together about 10 minutes.
- Arrange ladyfingers in shallow dish.
- Pour syrup over and let stand for at least 5 minutes before serving.
- Serve hot.
- Makes 4 to 6 servings.
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Anjal Sunita
[email protected]These torrejas are a delicious and elegant dessert. I highly recommend them for special occasions.
seraya Hilario
[email protected]I found this recipe to be a bit too sweet for my taste. I would recommend using less sugar in the syrup.
Shadi Nassar
[email protected]Yum!
Rosi Phiri
[email protected]These torrejas are so easy to make and they're always a crowd-pleaser.
Angela Salter
[email protected]I'm not sure what I did wrong, but my torrejas were a disaster. The ladyfingers were too hard and the syrup was too thin.
ashik sk34
[email protected]Meh.
DeStInY keagle
[email protected]I followed the recipe and my torrejas turned out great. The only thing I would change is to use a little less sugar in the syrup.
yomna abdelrahman
[email protected]I made these torrejas for my friends and they were a big hit. Everyone loved the crispy ladyfingers and the sweet syrup.
Mikayla Nyman
[email protected]Yummy!
Arshed Ali
[email protected]These torrejas are a delicious and easy dessert. I highly recommend them.
Bella Ngai
[email protected]I tried this recipe and I was not impressed. The torrejas were bland and the syrup was too sweet.
Barbara Mccain
[email protected]Not bad!
Sushil Acharya
[email protected]I made these torrejas for a potluck and they were gone in minutes. Everyone loved them!
Ultimate Twilight
[email protected]I followed the recipe exactly and my torrejas did not turn out as good as I had hoped. The syrup was too thick and the ladyfingers were too soggy.
Raqim Zaman
[email protected]These were so good! I will definitely be making them again.
Shanto _07
[email protected]I made these torrejas for my family and they loved them. The recipe was easy to follow and the torrejas turned out delicious.
Cass
[email protected]These torrejas were a hit at my dinner party! The syrup was perfectly sweet and the ladyfingers were crispy on the outside and soft on the inside.