HONDURAS TORREJAS ( LADYFINGERS IN SYRUP)
Make and share this Honduras Torrejas ( Ladyfingers in Syrup) recipe from Food.com.
Provided by Olha7397
Categories Bar Cookie
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Boil sugar, water, and cinnamon together about 10 minutes.
- Arrange ladyfingers in shallow dish.
- Pour syrup over and let stand for at least 5 minutes before serving.
- Serve hot.
- Makes 4 to 6 servings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Anjal Sunita
s_anjal@hotmail.comThese torrejas are a delicious and elegant dessert. I highly recommend them for special occasions.
seraya Hilario
hilario_seraya40@gmail.comI found this recipe to be a bit too sweet for my taste. I would recommend using less sugar in the syrup.
Shadi Nassar
nshadi@aol.comYum!
Rosi Phiri
p_r@aol.comThese torrejas are so easy to make and they're always a crowd-pleaser.
Angela Salter
angela_s14@gmail.comI'm not sure what I did wrong, but my torrejas were a disaster. The ladyfingers were too hard and the syrup was too thin.
ashik sk34
ashik.sk3460@gmail.comMeh.
DeStInY keagle
keagled15@gmail.comI followed the recipe and my torrejas turned out great. The only thing I would change is to use a little less sugar in the syrup.
yomna abdelrahman
yomna42@gmail.comI made these torrejas for my friends and they were a big hit. Everyone loved the crispy ladyfingers and the sweet syrup.
Mikayla Nyman
mikayla@gmail.comYummy!
Arshed Ali
aa69@yahoo.comThese torrejas are a delicious and easy dessert. I highly recommend them.
Bella Ngai
n.b@hotmail.comI tried this recipe and I was not impressed. The torrejas were bland and the syrup was too sweet.
Barbara Mccain
b.mccain69@hotmail.comNot bad!
Sushil Acharya
s.acharya@hotmail.comI made these torrejas for a potluck and they were gone in minutes. Everyone loved them!
Ultimate Twilight
u-t@gmail.comI followed the recipe exactly and my torrejas did not turn out as good as I had hoped. The syrup was too thick and the ladyfingers were too soggy.
Raqim Zaman
z-r@gmail.comThese were so good! I will definitely be making them again.
Shanto _07
shanto-_@hotmail.co.ukI made these torrejas for my family and they loved them. The recipe was easy to follow and the torrejas turned out delicious.
Cass
cass64@gmail.comThese torrejas were a hit at my dinner party! The syrup was perfectly sweet and the ladyfingers were crispy on the outside and soft on the inside.