Number Of Ingredients 4
Steps:
- Bring honey, brown sugar, and butter to a boil in a small saucepan, stirring until sugar dissolves.
- Add vanilla, and remove from heat.
- Let cool for 1 minute.
- Coat top of of each cake. Spoon remaining warm honey glaze over cake until the cake is completely covered.
- Let stand until set.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Wesley Glass
[email protected]This glaze looks delicious! I'm definitely going to give it a try.
MUMTAZ ALI SHAH
[email protected]I can't wait to try this glaze on my next cake.
Pete Adams III (Cosmic Slop)
[email protected]This glaze is a game-changer! It takes my honey cake to the next level.
Panashe Madamombe
[email protected]I'm so glad I found this recipe. This glaze is perfect for my honey cake.
Alejandra Martinez
[email protected]This glaze is amazing! It's so easy to make and it tastes incredible.
Nabukalu Hadijah
[email protected]I used this glaze on my honey cake and it was a huge hit! Everyone loved it.
Colton Gibson
[email protected]This glaze is delicious and easy to make. I will definitely be making it again.
Omer khan
[email protected]I've made this glaze several times now and it always turns out great. It's a keeper!
Jay Yasuda
[email protected]This glaze is the perfect balance of sweet and tangy. It's not too overpowering, and it really enhances the flavor of the cake.
Hasan alom
[email protected]I love this glaze! It's so versatile and can be used on cakes, cookies, and even ice cream. It's always a crowd-pleaser.
denis blacks
[email protected]This glaze is so easy to make and it tastes amazing! I used it on my honey cake and it was a hit with my family and friends.
Abbos Zayniyev
[email protected]I made this glaze for my honey cake and it turned out perfectly! The glaze was thick and glossy, and it had a delicious honey flavor. It was the perfect finishing touch to my cake.