Take caramel to new heights with a couple spoonfuls of honey. Whip up a batch for our Chamomile-Caramel Sundaes with Stone Fruits.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 15m
Yield Makes 1 cup
Number Of Ingredients 6
Steps:
- Combine honey, 2 tablespoons water, and sugar in a medium saucepan. Heat over medium, swirling until sugar is dissolved. Bring to a boil; cook until mixture is deep golden brown, 5 to 6 minutes. Remove from heat and carefully whisk in cream, butter, salt, and vanilla (mixture will spatter); let cool completely. Sauce can be refrigerated in an airtight container up to 2 weeks; gently reheat before serving.
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Luna Love
[email protected]I'm allergic to honey. Can I use something else instead?
Nanyanzi Helen
[email protected]I'm not a big fan of caramel sauce, but this recipe sounds like it might change my mind.
Md Morsalin
[email protected]This sauce sounds delicious. I'm going to have to give it a try.
Blake Dean
[email protected]I can't wait to try this sauce on my next batch of pancakes.
vincent clegg (vin)
[email protected]This honey caramel sauce is the perfect finishing touch for any dessert.
Andy monoculus Mr roll one smoke one
[email protected]I'm so glad I found this recipe. It's a keeper!
Mint Chismar
[email protected]This sauce is amazing! I will definitely be making it again.
Antonio Micheal Soriano
[email protected]Yum!
Abid Akram
[email protected]This sauce is so easy to make, even a beginner can do it. I highly recommend it!
Md Jwel
[email protected]I love the way this sauce thickens up when it cools. It's perfect for drizzling over desserts or using as a dip.
md Kulsum
[email protected]This sauce is so versatile! I've used it on cakes, pies, and even ice cream. It's always a crowd-pleaser.
Zahoor Gilaani
[email protected]I've made this sauce several times and it always turns out perfect. It's a great recipe to have on hand for when you need a quick and easy dessert topping.
Touqeer Noobking
[email protected]This sauce is perfect for drizzling over ice cream, pancakes, or waffles. It's also great for dipping fruit or cookies.
FINAL AZAAN
[email protected]I made this sauce for my husband's birthday cake and it was a hit! He loved the rich, buttery flavor.
Jovana Ilin
[email protected]This honey caramel sauce is absolutely delicious! It's so easy to make and it adds a wonderful flavor to any dessert.