HONEY GLAZED CARROTS

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Honey Glazed Carrots image

This recipe is sweet but full of flavor and spice...Goes great with pot roast or oven baked chicken...Yum Yum

Provided by JBSRONNIE

Categories     Side Dish     Vegetables     Carrots     Glazed Carrot Recipes

Time 50m

Yield 5

Number Of Ingredients 10

2 tablespoons vegetable oil
1 pound baby carrots
½ onion, chopped
2 teaspoons Worcestershire sauce
1 teaspoon dried oregano
1 teaspoon monosodium glutamate (MSG)
2 teaspoons garlic powder
salt and pepper to taste
3 tablespoons honey
3 tablespoons butter, softened

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Lightly grease the bottom of a 9x13 inch baking dish.
  • Toss carrots with onion, and add Worcestershire sauce, oregano, monosodium glutamate, garlic powder, salt and pepper.
  • Bake for 45 minutes, or until tender. Turn oven off and add honey and butter, mixing thoroughly. Place dish back in the warm oven for a few minutes. Serve immediately.

Nutrition Facts : Calories 192 calories, Carbohydrate 20.2 g, Cholesterol 18.3 mg, Fat 12.5 g, Fiber 3 g, Protein 1 g, SaturatedFat 5.3 g, Sodium 241.7 mg, Sugar 15.6 g

Adegoroye Ademola
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These carrots were absolutely delicious! I followed the recipe exactly and they turned out perfectly. The honey glaze was the perfect balance of sweet and savory, and the carrots were tender and flavorful. I will definitely be making these again and


Tony McNally
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Not bad, but not great either. The carrots were a bit too sweet for my taste.


Calrb
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I've made these carrots several times now and they're always a crowd-pleaser. The honey glaze is perfectly balanced and the carrots are always cooked to perfection. I highly recommend this recipe!


Amir Sandi
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Meh.


Xavier D
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These honey-glazed carrots were a hit at my last dinner party! They were so easy to make and they turned out perfectly. The carrots were tender and flavorful, and the honey glaze was the perfect finishing touch. I will definitely be making these agai


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