A quick, simple, low-fat yet tasty recipe. While the chicken is baking you've got just enough time to make rice and a vegetable and/or salad.
Provided by Nurslinda
Categories Chicken
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F.
- Line a baking pan with aluminum foil and grease the foil (or spray with nonstick spray).
- In a small bowl, stir together dry mustard and vinegar.
- Add honey, Dijon mustard, thyme and oregano.
- Mix well.
- Place the chicken breasts on the baking pan.
- Brush with half of the honey mixture.
- Bake for 10 minutes.
- Turn chicken breasts over.
- Brush the other side with the remaining honey mixture.
- Bake for 10 more min utes, or until juices are clear when chicken is pierced with a knife.
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Md husen
[email protected]I highly recommend this recipe.
Coach Zara
[email protected]This recipe is a 10/10!
ustad G
[email protected]I'm never making chicken any other way again.
Cain
[email protected]This is my go-to chicken recipe.
Angel Maharjan
[email protected]I love this recipe!
Augustine Yankuba
[email protected]This recipe is a game-changer!
M Sajawal Mughal
[email protected]Easy peasy!
Diamond Thomas
[email protected]Not bad!
Luricel Suelo
[email protected]Will definitely make this again!
Jose Castaneda
[email protected]Yum!
zana ahmad
[email protected]Meh.
A L
[email protected]This recipe was a disaster! The chicken was dry and overcooked, and the glaze was too thick and sticky. I would not recommend this recipe.
Aakash Chaturvedi
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the glaze is the perfect balance of sweet and savory.
Kelvin Prophet k
[email protected]This recipe is easy to follow and the chicken turned out great! The glaze was a little too sweet for my taste, but that's just a personal preference.
Priyantha Priyantha
[email protected]The chicken was a little dry, but the glaze was amazing. I would definitely make this again, but I would cook the chicken for a shorter amount of time.
bravery gamer VR
[email protected]I made this recipe last night and it was a hit with my family! The chicken was cooked perfectly and the glaze was delicious. I will definitely be making this again.
Sashunu Ahmed
[email protected]This honey glazed chicken recipe is a keeper! The chicken was juicy and flavorful, and the glaze was perfectly sweet and sticky. I will definitely be making this again.