I never used to like cornbread because it was gritty and just not good. So i went on a mission to find a good one. This cornbread is so sweet and moist.The best cornbread I've ever had homemade!! This recipe can be doubled, and baked in a 9x13.
Provided by Kelly Young
Categories Other Breads
Time 1h
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350. Grease 9x9 baking dish.
- 2. Stir together the cornmeal, flour, sugar, baking powder and salt.
- 3. Pour in the oil, melted butter, honey, beaten eggs, and milk.
- 4. Stir just enough to moisten.
- 5. Pour into greased dish and bake 45 min. Test with toothpick.
- 6. GLAZE...in a sauce pan, simmer 1/4 c butter and 1/4 c of honey together until combined. Pour over hot cornbread.
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Shawn Sethu
[email protected]Yum!
Jodi Arehart
[email protected]This cornbread was delicious! The honey glaze was a great addition. I will definitely be making this again.
Tosin Kuye
[email protected]Meh.
Adazeli Alejandro
[email protected]Not a fan of this cornbread. It was too dry and the glaze was too sweet. I won't be making this again.
Christopher Brewster
[email protected]This cornbread was easy to make and turned out great! The honey glaze was the perfect finishing touch. Will definitely be making this again.
Mahendra singh Tharu
[email protected]The cornbread was good, but the glaze was a bit too sweet for my liking. I think I'll try a different glaze next time.
Namjim Namjim
[email protected]This cornbread was a bit too dry for my taste, but the honey glaze was delicious. I might try adding some extra butter or milk to the batter next time.
ghuum Pagla
[email protected]Loved the honey glaze on this cornbread! It gave it a nice crispy crust and a delicious sweet flavor. The cornbread itself was moist and flavorful too.
Nasmi Naseem
[email protected]This honey-glazed cornbread is a fantastic addition to any meal. It's moist, flavorful, and the glaze adds a nice touch of sweetness. Highly recommend!
BiR eY
[email protected]I made this cornbread for a potluck and it was a hit! Everyone loved the sweet and savory flavor. I'll definitely be making it again.
Colton Davy
[email protected]Followed the recipe exactly and the cornbread came out perfect! The honey glaze was a great addition, giving it a nice crispy crust. Definitely a keeper!
Hr Love
[email protected]This honey-glazed cornbread turned out absolutely delightful! The glaze was the perfect balance of sweet and savory, and the cornbread itself was moist and flavorful. I'll definitely be making this again!