HONEY-NUT APPLES
When apples are ripe for the picking, you're bound to get many requests for this tempting treat. It's a fun, festive way to bring a fall feel to your table. The recipe can be easily doubled. So it's the ideal dish...no matter how many folks you're feeding.
Provided by Taste of Home
Categories Breakfast Brunch Desserts
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Melt butter in a large skillet over medium heat. Stir in brown sugar and cinnamon until blended., Add apples and walnuts. Cook, stirring occasionally, for 8-10 minutes or until apples are tender. Remove from the heat and drizzle with honey. Serve warm.
Nutrition Facts :
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Diego Vickers
[email protected]This recipe was okay, but I think it could be improved with a few changes. I would add more spices and maybe some fresh herbs.
Nicolas Ramirez
[email protected]This dish was absolutely delicious! The honey and nuts added a perfect touch of sweetness and crunch. I will definitely be making this again and again.
Kevin Torres
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler recipes in the future.
Mian JaNiii
[email protected]This dish was a bit bland. I think it needed more salt and pepper.
Mubshar Garbana
[email protected]This recipe was amazing! It was so easy to make and the end result was so delicious. I will definitely be making this again.
Mable Namukisa
[email protected]This dish was a bit too sweet for my taste. I think I'll use less honey next time.
Kim Somi
[email protected]This recipe was okay, but I think it could be improved with a few changes. I would add more spices and maybe some fresh herbs.
ganesh Dhakal
[email protected]This dish was absolutely delicious! The honey and nuts added a perfect touch of sweetness and crunch. I will definitely be making this again and again.
Eri Chan
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler recipes in the future.
Orphan Tears
[email protected]This dish was a disappointment. The apples were mushy and the nuts were burnt.
Tania Urdu writes
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it for my family and friends many times, and they all love it.
Faithy Whisky
[email protected]This recipe was amazing! The apples were perfectly caramelized and the nuts added a nice crunch. I will definitely be making this again.
Mulualem Semachew
[email protected]This dish was a bit bland. I think it needed more spices or herbs.
Gateway Commerce
[email protected]This recipe is so easy to follow, even for a beginner cook like me. The end result was a delicious and impressive dish that my family loved. Will definitely make this again!
Itz Milan
[email protected]This dish was a bit too sweet for my taste, but I think that's because I used a sweeter variety of apples. Next time, I'll use a tarter apple.
Memory Mwaba
[email protected]I love this recipe because it's so versatile. I've made it with different types of nuts and apples, and it's always delicious. It's also a great way to use up leftover apples.
kilo Jacob
[email protected]This recipe was a hit at my last dinner party! The combination of honey, nuts, and apples was divine, and the dish was surprisingly easy to make. I'll definitely be making this again.