HONEY PECAN PIE
I started baking with Honey to show you don't always need sugar when baking. It has caught on and people love my baked goods!
Provided by Judi Fisher
Categories Pies
Time 55m
Number Of Ingredients 8
Steps:
- 1. In a sauce pan bring Honey to a boil but as soon as it begins to boil remove from heat immediately. With a wire whisk stir a few times, add eggs slowly and blend in to honey quickly.
- 2. Add butter, vanilla, spices and flour one at a time blending before adding the next. Stir in pecans and make sure all are covered in the honey mixture.
- 3. Pour mixture in to pie shell and bake 40 - 50 min. You can insert a butter knife and if it comes out clean it is done. Cover crust edges if they start to brown too quickly. Remove and cool before serving.
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Ike Mmaduabuchi
i44@gmail.comThis pie is to die for!
Riyad A
r.a56@gmail.comThis pie is the best I've ever had!
Jayden Curtis
cj17@yahoo.comThis pie is worth every calorie!
Simon Raffaut
simon-raffaut58@yahoo.comThis pie is a must-try!
Mustafa Rahmani
r_m44@yahoo.comI highly recommend this pie!
Purple Cat
purplec@hotmail.co.ukThis pie is perfect for a special occasion!
Jayden Owens
jowens@hotmail.co.ukThis pie was a hit at my party!
Vanessa Ashline
avanessa32@hotmail.frI made this pie for my family and they loved it!
julian combrinck
julian-c@hotmail.comThis pie was delicious!
Arsema arsuqueen Lenard
arsema74@gmail.comThis pie was easy to make and turned out great!
Chester 47
c-47@aol.comThis pie was delicious! The filling was sweet and gooey, and the pecans added a nice crunch. The crust was flaky and buttery.
Micheal Oluga
oluga.micheal@yahoo.comThis pie was a hit! The filling was sweet and gooey, and the pecans added a nice crunch. The crust was flaky and buttery. I will definitely be making this pie again.
Mutungi Godfrey Rwabambari
rm@yahoo.comThis pie was delicious! The filling was sweet and gooey, and the pecans added a nice crunch. The crust was flaky and buttery. I will definitely be making this pie again.
Prakash Baral
p18@yahoo.comThis pie was easy to make and turned out great! The filling was sweet and gooey, and the pecans added a nice crunch. The crust was flaky and buttery. I will definitely be making this pie again.
mhiz favy
m_favy8@hotmail.frI made this pie for a potluck and it was a huge success. Everyone loved it! The filling was sweet and gooey, and the pecans added a nice crunch. The crust was flaky and buttery. I will definitely be making this pie again.
NWANKWA PETER
p.nwankwa26@hotmail.comThis pie was delicious! The filling was sweet and gooey, and the pecans added a nice crunch. The crust was flaky and buttery. I will definitely be making this pie again.
Usman Jaffar
j.usman@hotmail.comI made this pie for my husband's birthday and he loved it! The filling was so rich and flavorful, and the pecans gave it a nice crunch. The crust was perfect, too. I will definitely be making this pie again.
motiur rahman
m_r@gmail.comThis pie was a hit at my Thanksgiving gathering. The filling was sweet and gooey, and the pecans added a nice crunch. The crust was flaky and buttery. I will definitely be making this pie again.