HONEY SWEET POTATO BISCUITS
I make at least one batch of these hearty biscuits each week. They pair perfectly with soups, stews and even breakfast entrees!-Mary Ellen Swanson, Rainsville, Alabama
Provided by Taste of Home
Time 35m
Yield 10 biscuits.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first six ingredients. In another bowl, whisk the buttermilk, sweet potato, butter and honey; stir into dry ingredients just until moistened. , Turn onto a lightly floured surface; knead 8-10 times. Pat or roll out to 3/4-in. thickness; cut with a floured 2-1/2-in. biscuit cutter., Place 2 in. apart on a greased baking sheet. Bake at 400° for 15-20 minutes or until golden brown. Serve warm.
Nutrition Facts :
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Dictator Y T
[email protected]I'm not a huge fan of sweet potato biscuits, but these were actually really good. I'll definitely be making them again.
Izumon Izu
[email protected]These biscuits are so easy to make! I'm definitely going to be making them again.
Sartajahmedlashari
[email protected]I love that these biscuits are made with whole wheat flour. They're a healthier choice than traditional biscuits.
Nabeel Nabeelazam
[email protected]These biscuits are the perfect combination of sweet and savory. I will definitely be making them again.
Shaleem David
[email protected]I'm not sure what I did wrong, but my biscuits turned out flat and dense.
Flango Logistics
[email protected]These biscuits are so good! I've already made them twice this week.
Upendra Singh Karki
[email protected]I made these biscuits for a brunch party and they were a hit! Everyone loved them.
The Kiukambaa
[email protected]These biscuits are a great way to use up leftover sweet potatoes. They're also a healthier alternative to traditional biscuits.
Ayaan Cartan
[email protected]I was disappointed with these biscuits. They were dry and crumbly.
SH Sajjat
[email protected]These biscuits are delicious and easy to make. I will definitely be making them again.
J0e BLu
[email protected]I've tried several sweet potato biscuit recipes, and this one is by far the best. The biscuits are moist and fluffy, and the honey glaze is the perfect finishing touch.
nonjabulo nkosi
[email protected]The biscuits were a little too sweet for my taste, but my kids loved them.
Terwase Benedict
[email protected]I'm not a huge fan of sweet potatoes, but these biscuits were surprisingly good. The honey glaze really made them.
Faminu Idunnuoluwa
[email protected]These biscuits are so easy to make, and they're always a crowd-pleaser.
Guadalupe Bailon
[email protected]I followed the recipe exactly, but my biscuits turned out dry. Not sure what went wrong.
Ilano Kiewiets
[email protected]The biscuits were delicious! The honey glaze was the perfect finishing touch.
Md Rokunuzzaman
[email protected]I've made these biscuits several times now, and they always turn out perfectly. They're my go-to recipe for a quick and easy breakfast or snack.
PS èC úO NoYoN
[email protected]These biscuits were a hit with my family! They were so light and fluffy, and the honey glaze added a touch of sweetness that was perfect.