HONEY-ZUCCHINI BREAD
This is a great, spicy zucchini bread that is sweetened only with honey. Make this on a Saturday morning to enjoy with your coffee.
Provided by evelynathens
Categories Quick Breads
Time 1h10m
Yield 20 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees F (190C).
- Butter two 8 x 4 inch loaf pans.
- Beat eggs well.
- Add oil, then honey (put honey in measuring cup after oil because the oiled cup will allow the honey to drip out more easily) and vanilla.
- Stir in zucchini.
- Mix dry ingredients together.
- Stir into zucchini along with nuts.
- Pour into the prepared loaf pans.
- Bake for 45-55 minutes, or until tested done.
- Cool in pans for 15 minutes before turning out.
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mo moha
[email protected]I've made this bread many times and it always turns out perfectly. It's a great recipe to have on hand for when you have extra zucchini.
Chase Rising
[email protected]This is the best zucchini bread recipe I've ever tried. It's so moist and flavorful, and the honey glaze is the perfect finishing touch.
Elias Segeron
[email protected]This bread is so good, I could eat it for breakfast, lunch, and dinner.
Roopa Ghimire
[email protected]I'm not a big fan of zucchini, but this bread is so good, I don't even notice the zucchini.
Sandy hots
[email protected]This bread is the perfect way to get your kids to eat their vegetables.
Ari Cooper
[email protected]I love that this recipe uses honey instead of sugar. It makes the bread healthier and still just as delicious.
Pheladi Mothapo
[email protected]This bread is so moist and flavorful, it's my new favorite zucchini bread recipe.
Mirek Dzurman
[email protected]I've made this bread several times and it always turns out perfectly.
todd copfer
[email protected]This is a great recipe to use up leftover zucchini.
Tywana Harmon
[email protected]This bread is so easy to make, even a beginner baker can make it.
Shonda S.
[email protected]I love the honey glaze on this bread. It gives it a delicious sweetness and crunch.
Md hasan Mia
[email protected]This bread is so moist and flavorful, it's hard to believe it's made with zucchini!
Honey Lakeman
[email protected]I made this bread for a bake sale and it was a huge success! Everyone loved it.
Subash Kumal
[email protected]This is the perfect recipe for a quick and easy breakfast or snack.
Terry Griffieth
[email protected]I love that this recipe uses honey instead of sugar. It gives the bread a more natural sweetness.
Maxine Badenhorst
[email protected]This bread is so easy to make and it's always a hit with my friends and family.
Imran Ansari
[email protected]I've made this recipe many times and it always turns out perfectly. It's a great way to use up zucchini from my garden.
MD Mahin Khan
[email protected]This zucchini bread is the best I've ever had! It's so moist and flavorful, and the honey glaze gives it a delicious sweetness.
Amjad Sahib
[email protected]I made this recipe last night and it turned out so moist and flavorful! My family loved it.