The classic sandwich is converted to dip form, but I used pastrami instead of corned beef which is a little spicier. No matter which you use, you're going to enjoy this truly delicious hot dip, which is also great warm. Or room temperature.
Provided by Chef John
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 55m
Yield 24
Number Of Ingredients 14
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place cream cheese in a large bowl; add chopped meat and sauerkraut, sweet pickle relish, mayonnaise, sour cream, ketchup, mustard, Worcestershire sauce, black pepper, cayenne pepper, and shredded cheese. Mix thoroughly with a wooden spoon until well blended, 2 to 3 minutes.
- Transfer mixture to an ovenproof baking dish. Distribute evenly and smooth out the top. To increase the surface exposure, add texture, and encourage browning, roughen up the surface a bit with the tines of a fork.
- Bake in preheated oven until bubbling and browned, 25 to 30 minutes. Let cool slightly before serving, about 15 minutes.
Nutrition Facts : Calories 138 calories, Carbohydrate 5.1 g, Cholesterol 33.1 mg, Fat 9.9 g, Fiber 0.3 g, Protein 7.5 g, SaturatedFat 4.9 g, Sodium 441.3 mg, Sugar 1.4 g
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Benjamin Dennis
[email protected]I love this dip! It's so creamy and cheesy, and the crispy breadcrumb topping is the perfect finishing touch.
Anthony Sanderson
[email protected]This is the best Reuben dip I've ever had! It's so easy to make and it's always a hit with my guests.
Chadwin Hendricks
[email protected]This dip is delicious! I love the creamy, cheesy flavor and the crispy breadcrumb topping.
Prithul Thapaliya
[email protected]I've made this dip several times and it's always a hit. It's so easy to make and it's always a crowd-pleaser.
Perla Lopez
[email protected]This dip is so good! It's the perfect appetizer for any party or gathering.
LewaGuy 598
[email protected]I love this dip! It's so creamy and cheesy, and the crispy breadcrumb topping is the perfect finishing touch.
Moses Nyanzi
[email protected]This is the best Reuben dip I've ever had! It's so easy to make and it's always a hit with my guests.
Bandile Ngubane
[email protected]This dip is delicious! I love the creamy, cheesy flavor and the crispy breadcrumb topping.
Chamoth Bhashitha
[email protected]I've made this dip several times and it's always a hit. It's so easy to make and it's always a crowd-pleaser.
Andisiwe Sontundu
[email protected]This dip is so good! It's the perfect appetizer for any party or gathering.
Bereket tariku Kambo
[email protected]I made this dip for a party and it was a huge success! Everyone loved it and asked for the recipe.
Valentine “TAEMOCHE” Veny
[email protected]This dip is amazing! I've made it several times and it's always a hit. It's so easy to make and it's always a crowd-pleaser.
Faryad ali Faryad ali
[email protected]I love this dip! It's so creamy and cheesy, and the crispy breadcrumb topping is the perfect finishing touch.
BD ASHIK CHY
[email protected]This is my new go-to appetizer recipe. It's so simple to make and it's always a hit with my guests.
Wasif Uddin
[email protected]I made this dip for a potluck and it was gone in minutes! It's so easy to make and it's always a crowd-pleaser.
Ikenna Chukwu
[email protected]This Reuben dip was a hit at my party! Everyone loved the creamy, cheesy flavor and the crispy breadcrumb topping.