HOT CRANBERRY SWISS DIP
Another fabulous recipe from my Bunco group. You've got to try the gingersnaps with this. It's quirky, but so very tasty. This also tastes really good on wheat thins.
Provided by Penny Burdge
Categories Fruit Appetizers
Time 25m
Number Of Ingredients 5
Steps:
- 1. Blend all the ingredients well together and put into an 8 or 9 inch round glass serving dish. Bake 15 minutes in a preheated 375? oven until hot and bubbly. Serve with gingersnaps.
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Siaqa Shah
[email protected]This dip is a game-changer! It's so delicious and easy to make. I'll definitely be making it again and again.
AAqib Balouch
[email protected]I've been making this dip for years and it's always a hit. It's the perfect appetizer for any party or gathering.
Khoder Sabha
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen cranberries, so I can make it any time of year.
Shyam Tharu
[email protected]I'm not a big fan of cranberry sauce, but I really enjoyed this dip. The cranberries added a nice tartness that balanced out the richness of the cheese.
Nurazizah Haebidin
[email protected]I made this dip for my holiday party and it was a huge hit! Everyone loved it and I got so many compliments. I'll definitely be making it again next year.
Ashim Chy
[email protected]This dip is a must-try for any cranberry lover. It's the perfect blend of sweet and tangy, and the Swiss cheese adds a rich, creamy flavor.
Gbian Ak
[email protected]I was pleasantly surprised by how delicious this dip was. I'm not usually a fan of cranberry sauce, but the tartness of the cranberries paired perfectly with the creamy Swiss cheese.
gamer king
[email protected]This dip is so easy to make and it's always a hit with my family and friends. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Bishwanatha Yadav
[email protected]I've tried many cranberry dip recipes, but this one is definitely my favorite. The combination of flavors is perfect and it's always a hit at parties.
Bakar Abukaf
[email protected]This is the best holiday appetizer! It's easy to make and always a crowd-pleaser.