Make and share this Hot Dogs and Sauerkraut With Dumplings recipe from Food.com.
Provided by Chef Tstar
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Empty the bag of fresh sauerkraut into a deep pan. Add water and hot dogs. Top this off with the tube of refrigerator bisquits. Bring to a boil. Reduce heat to medium and cover. Cook for about 15 minutes. Bisquits are now fluffy like dumplings. Serve with mashed potatoes. Enjoy!
Nutrition Facts : Calories 424.5, Fat 35.4, SaturatedFat 13.9, Cholesterol 63, Sodium 2487.8, Carbohydrate 12.2, Fiber 4.3, Sugar 7.1, Protein 14.9
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mashud rana
[email protected]This recipe is a must-try for any hot dog lover.
Badr Azz
[email protected]I've made this dish several times and it always turns out great. It's a family favorite.
bandile ngubo
[email protected]This is a great recipe for a potluck or party.
sfiso memela
[email protected]I made this dish for my family and they loved it! Even my picky kids ate it all up.
Najeeb Saaqi
[email protected]This dish was a bit too salty for my taste.
Trevon Hudson
[email protected]I'm not sure what went wrong, but my dumplings turned out really tough. The hot dogs and sauerkraut were good, though.
Binod Achhami
[email protected]The dumplings were a bit too dense for my taste, but the hot dogs and sauerkraut were good.
Prince Richards
[email protected]This recipe is a keeper! I will definitely be making it again.
jahangir jani
[email protected]I'm not a big fan of hot dogs, but I really enjoyed this dish. The dumplings were delicious and the sauerkraut added a nice tanginess.
Chane Swartz
[email protected]This is a great recipe for a quick and easy weeknight meal.
Nahiyan Haxan
[email protected]I made this dish for a party and it was a huge success! Everyone loved the dumplings and the sauerkraut was a nice touch.
Thomas Malama ZM
[email protected]The dumplings were a bit bland, but the hot dogs and sauerkraut were good.
Alaric Boikanyo
[email protected]This recipe was easy to follow and the dish turned out great! I especially liked the addition of caraway seeds to the dumplings.
Aya Aya
[email protected]I've never had hot dogs and sauerkraut with dumplings before, but I'm glad I tried it. It was a unique and tasty dish.
Amg Nhat
[email protected]The dumplings were a bit too heavy for my taste, but the hot dogs and sauerkraut were delicious.
Byansi Pius
[email protected]This hot dog and sauerkraut dish with dumplings was a hit! The dumplings were fluffy and flavorful, and the sauerkraut added a nice tanginess. I will definitely be making this again.