HOT FUDGE SUNDAE DESSERT BARS
Just like the famous ice cream dessert. Very yummy.
Provided by GVANDERHEY
Categories Desserts Frozen Dessert Recipes
Time 8h
Yield 20
Number Of Ingredients 9
Steps:
- Combined crushed cookies and melted margarine and press into a 9x13 inch dish. Chill 1 hour in refrigerator.
- In a saucepan over medium heat, combine confectioners' sugar, evaporated milk, chocolate chips and 1/2 cup margarine. Bring to a boil, stirring constantly, and boil 8 minutes. Remove from heat and stir in vanilla. Set aside to cool.
- Slice vanilla ice cream into 3/4 inch slices, and place them in a single layer over the chilled crust. Smooth the seams. Sprinkle the peanuts over the ice cream. Top with the cooled chocolate sauce. Cover and freeze 8 hours or overnight.
Nutrition Facts : Calories 463.2 calories, Carbohydrate 48.9 g, Cholesterol 28.7 mg, Fat 28.5 g, Fiber 2.4 g, Protein 7.4 g, SaturatedFat 9.1 g, Sodium 278.8 mg, Sugar 37.8 g
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