HOT SHRIMP FONDUE
I have been making this recipe since I was in high school and have played with the ingredients over the years. My family loves the end result and begs me to make it all the time. Simple, easy, and so delicious!
Provided by Samantha Dean
Categories Cheese Appetizers
Time 20m
Number Of Ingredients 6
Steps:
- 1. In a medium saucepan on low heat place 1 block cream cheese and 1 can cream of shrimp soup. Stir constantly until cheese melts.
- 2. Add horseradish, worsteshire sauce and shrimp to mixture and mix well until thoroughly heated.
- 3. Transfer to fondue pot or chafing dish.
- 4. Break bread into bite-sized pieces for dipping and serve.
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Ricardo Torres
[email protected]I followed the recipe exactly and it turned out great! The shrimp were cooked perfectly and the sauce was creamy and flavorful. Definitely a keeper!
Roy Rodriguez
[email protected]Easy and delicious!
Tara Davis
[email protected]This shrimp fondue was delicious! The cheese sauce was so creamy and flavorful, and the shrimp were cooked perfectly. I served it with some crackers and veggies, and it was the perfect appetizer for my party.
Steph M
[email protected]This is a great recipe for a special occasion or just a fun night in. It is easy to make and always a crowd-pleaser.
Sheikh Zohaib
[email protected]I was looking for a new fondue recipe to try, and this one did not disappoint! It was so easy to make and the flavor is amazing! The shrimp are cooked perfectly, and the cheese sauce is creamy and flavorful.
Yaronmama Mr k one
[email protected]This is one of the easiest recipes that I have made in a long time. It is a great appetizer for a party or just a quick and easy dinner. I served it with some crusty bread and a salad, and it was a hit! The fondue was creamy and cheesy, and the shrim