This is an easy overnight brine for your Big Bird or even a couple of smaller birds. The secret is your picnic cooler. Cook time is brine time. If you are brining a chicken reduce the brine time to 2 - 4 hours. I don't add spices to the brine at all since I don't want to mask the flavor of the bird but if you want to add molasses or brown sugar it would be great! This works on any poultry.
Provided by Secret Agent
Categories Poultry
Time 8h15m
Yield 1 turkey, 12-16 serving(s)
Number Of Ingredients 7
Steps:
- Line a big picnic cooler with a food grade plastic bag.
- Boil water and salt together until all salt is dissolved and cool in fridge several hours.
- Wash turkey inside and out and place into cooler. Add your optional add-ins to the cooled brine and cover turkey with ice and pour brine over all. Let turkey brine overnight making sure the cooler stays closed and adding ice if needed.
- Rinse bird and continue with your recipe . Your turkey will be moist, flavorful and tender!
Nutrition Facts : Calories 80.6, Fat 0.1, Sodium 19558.7, Carbohydrate 19.2, Fiber 0.2, Sugar 18, Protein 1.3
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Mduduzi Makhoba
[email protected]I've been using this recipe for years, and it never disappoints. The turkey is always moist and flavorful, and my guests love it.
Owen Sailus
[email protected]This is the best turkey recipe I've ever tried. The brine is easy to make, and the turkey turns out perfectly every time.
Muhammad Danish bhatti Bhatti
[email protected]I was a bit skeptical about whether or not brining the turkey would make a difference, but I was pleasantly surprised. The brine definitely made the turkey more flavorful and moist.
Home Alone
[email protected]I'm not a big fan of brining turkey, but I decided to give this recipe a try. I'm so glad I did! The turkey was incredibly juicy and flavorful.
Zaffer Zaffer
[email protected]I followed the recipe exactly, and my turkey turned out perfectly. It was the most delicious and moist turkey I've ever had.
Awwad Awwad
[email protected]This recipe is a must-try for anyone who loves turkey. The brine makes the turkey so flavorful and juicy, it's hard to resist.
Mehreen Khalid
[email protected]I'm so glad I found this recipe. My turkey was the best I've ever made, and my guests loved it. I will definitely be using this recipe again next year.
Detta way
[email protected]I've tried other turkey brining recipes before, but this one is definitely the best. The brine was easy to make, and the turkey turned out perfectly.
Mushtak Mustak22
[email protected]I was worried that the brine would make the turkey too salty, but it didn't. The turkey was perfectly seasoned, and the brine really helped to keep it moist.
Wade Parker
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The brine made the turkey so flavorful and moist, I actually enjoyed it.
Abu jaied Ahmed
[email protected]I've been brining my turkey for years, but this recipe is by far the best I've tried. The brine was perfectly seasoned, and the turkey was incredibly juicy and tender.
Abdullah Ziddi
[email protected]This recipe is a keeper! My turkey was moist and flavorful, and the brine was easy to make. I will definitely be using this recipe again next year.
Emma Waters
[email protected]I was a bit skeptical about brining a turkey, but I'm so glad I tried it. The brine made a huge difference in the flavor and texture of the turkey. It was definitely worth the extra effort.
Thefortnight Brother's
[email protected]I followed the recipe exactly, and my turkey turned out perfectly. It was the best turkey I've ever made!
Shahzaid Ali
[email protected]This recipe was an absolute game-changer for my Thanksgiving turkey! The brine infused the meat with amazing flavor, and the turkey was incredibly juicy and tender. My guests couldn't stop raving about it.