HUNGARIAN BRAIDED WHITE BREAD

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Hungarian Braided White Bread image

A beautiful loaf to see and even more wonderful to eat.

Provided by J.P.K.

Categories     Bread     Yeast Bread Recipes     White Bread Recipes

Time 2h30m

Yield 12

Number Of Ingredients 9

1 (.25 ounce) package active dry yeast
1 ¾ cups warm milk (110 degrees F/45 degrees C)
1 egg yolk
2 eggs
2 tablespoons white sugar
2 teaspoons salt
5 cups all-purpose flour
1 tablespoon poppy seeds
1 egg, beaten

Steps:

  • In a small mixing bowl, dissolve yeast in warm milk. Let stand until creamy, about 15 minutes.
  • Mix the egg, egg yolks, sugar, and salt. In a large mixing bowl, combine the yeast mixture with the egg, egg yolks, sugar, salt and 3 cups of the flour; stir until well combined. Add the remaining flour, 1/2 cup at a time, stirring well after each addition. When the dough has pulled together, turn it out onto a lightly floured surface and knead until smooth and supple, about 8 minutes.
  • Turn out onto a floured bread board, and cut into 2 equal parts. Form into cylindrical loaves; let rest for 20 minutes. Divide each loaf in half and roll into a long rope for braiding. Fasten the 4 ends together. Braid. End by fastening the ends, and turning each end under the loaf. Place on cookie sheet, and cover with a towel until doubled in size, about 40 minutes.
  • Brush risen loaf with a beaten egg and sprinkle with poppy seeds. Bake at 400 degrees F (200 degrees C) for 15 minutes. Reduce heat to 350 degrees F (175 degrees C) and bake for an additional 45 minutes, or until golden brown.

Nutrition Facts : Calories 244.6 calories, Carbohydrate 44.1 g, Cholesterol 72.9 mg, Fat 3.2 g, Fiber 1.6 g, Protein 8.7 g, SaturatedFat 1.1 g, Sodium 419.8 mg, Sugar 4.1 g

Priscilla Mulongo
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I followed the recipe exactly and my bread turned out perfectly!


Anurag Tharu
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This bread was a bit too dense for my taste, but it still had a good flavor.


Sumina Parajuli
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I love this bread! It's so versatile and can be used for so many different things.


Sher M Khogyani
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This bread is amazing! It's so soft and fluffy, and the flavor is incredible.


Afaq Hamid
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I'm not a very experienced baker, but this bread was surprisingly easy to make. It turned out great and my family loved it!


Paul-Mark
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This bread was a bit difficult to make, but it was worth it! It's so delicious and flavorful. I will definitely be making it again.


Kranium Lounge
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I followed the recipe exactly and my bread turned out perfectly! It's so soft and fluffy, and the crust is golden brown. I'm so happy with how it turned out.


Mackay Reloaded
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This bread is a bit more dense than I expected, but it's still very good. I think it would be great for sandwiches or toast.


Syed Taimoor
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I made this bread for my family last weekend and they loved it! It was so easy to make and it turned out so delicious. I will definitely be making this bread again.


snapbeasty
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This bread is amazing! I've made it several times now and it always turns out perfect. It's so soft and fluffy, and the flavor is incredible. I love that it's not too sweet, so it can be used for both sweet and savory dishes.