HUNTER'S SAUCE WITH MUSHROOMS
This sauce is also known as sauce chasseur. It's a nice brown sauce with mushrooms. I sometimes substitute this sauce when the recipe calls for golden mushroom soup.
Provided by PanNan
Categories Sauces
Time 25m
Yield 2 cups
Number Of Ingredients 8
Steps:
- Saute onions in butter until very tender.
- Add mushrooms and saute additional 2- 3 minutes.
- Add wine, simmer, and reduce by half.
- Add tomato puree and gravy and simmer for 5 minutes.
- Adjust seasoning to your taste with Maggi, salt and pepper.
- You can also add your favorite herbs to this sauce.
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Domani Koroma
[email protected]This sauce is delicious! I made it exactly as the recipe said and it turned out perfect. I served it over chicken and it was a hit with my whole family.
AR-APON GAMER
[email protected]I love this sauce! It's so easy to make and it's always a hit with my family. I usually serve it over pasta, but it would also be good with chicken or fish.
LUBINGA DICKSON
[email protected]This recipe is a winner! The sauce is so flavorful and the mushrooms are tender and delicious. I will definitely be making this again.
Bilkish Bilkish Bilkish Bilkish
[email protected]I made this sauce for my friends last night and they all raved about it. It's definitely a keeper!
yoish
[email protected]This sauce is amazing! It's so rich and creamy, and the mushrooms are cooked to perfection. I highly recommend this recipe.
Ahsan 007
[email protected]Easy to make and so flavorful! I'll definitely be making this again.
Esteban Astran
[email protected]This sauce is delicious! I love the combination of mushrooms and wine. It's perfect for a special occasion or a weeknight meal.
Cara Gaming
[email protected]I've made this sauce several times and it always turns out great. It's a really versatile recipe that can be easily adapted to your own taste. I sometimes add a bit of chopped bacon or sausage to the sauce for extra flavor.
Mian Xxhani
[email protected]This sauce is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover mushrooms. I usually serve it over chicken or pork, but it would also be good with pasta or rice.
Nancy Powers
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this sauce. The mushrooms were cooked perfectly and the sauce was rich and flavorful. I served it over pasta and it was a hit with my whole family.
DeOntaye Beach
[email protected]This recipe was easy to follow and the results were delicious! I used a variety of mushrooms, including shiitake, cremini, and oyster, and they all worked well in the sauce. I also added a bit of extra garlic and thyme, which gave the sauce a nice de
ABW Sp
[email protected]I made this sauce for my family last night and they loved it! The sauce was thick and creamy, with just the right amount of spice. The mushrooms were tender and flavorful, and the whole dish came together beautifully.
FEARLESS GAMING
[email protected]This hunter's sauce with mushrooms was an absolute delight! The combination of flavors was perfect, with the mushrooms adding a rich, earthy taste and the wine and herbs providing a subtle complexity. I followed the recipe exactly and it turned out p