This simple salad gets its zing from crumbled Gorgonzola cheese in the dressing.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 8
Steps:
- In a small bowl, combine everything but the lettuce. Mash some of the cheese to thicken dressing.
- Core the lettuce and cut into 8 wedges. To serve, drizzle dressing over top of wedges and sprinkle with ground pepper.
Nutrition Facts : Calories 80 g, Fat 3 g, Fiber 3 g, Protein 5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Amari Haynie
[email protected]This recipe is a waste of time. The dressing was bland and the lettuce was wilted. I would not recommend this recipe to anyone.
Aamir Rao
[email protected]I followed the recipe exactly, but my dressing didn't turn out creamy. I think I might have used the wrong kind of vinegar.
Malaika Hassan
[email protected]This salad is delicious, but it's a bit too rich for my taste. I would recommend using less gorgonzola cheese in the dressing.
Bhai Om
[email protected]I've made this salad several times now, and it's always a hit. It's a great way to use up leftover gorgonzola cheese, and it's also a really affordable dish to make.
Shahid Chadrar
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids loved the creamy dressing and the crispy lettuce.
Liam Livingstone
[email protected]I'm not a huge fan of gorgonzola, but I really enjoyed this salad. The dressing was creamy and flavorful, and the lettuce was crisp and refreshing.
Sardar Uddin
[email protected]This salad is perfect for a summer party. It's light and refreshing, and it's easy to make ahead of time.
Asha Mccarthy
[email protected]I love the simplicity of this salad. It's just a few ingredients, but they come together to create a really delicious dish.
Saleem Koko
[email protected]This salad is a great way to use up leftover gorgonzola cheese. It's also a great side dish for grilled meats or fish.
Inshal pari
[email protected]I've been looking for a good iceberg wedge salad recipe, and this one is definitely it. It's simple to make, but it's packed with flavor.
Francis Tawiah
[email protected]This salad is so refreshing and flavorful. I love the combination of the salty gorgonzola and the sweet balsamic vinegar.
Josh mario
[email protected]I made this salad for a picnic and it was perfect. It's easy to make and transport, and it held up well in the heat.
Chasity Smith Albert
[email protected]This salad was a big hit at my party. Everyone raved about the dressing, and even my picky eaters loved it.
Brian Goredema
[email protected]I'm not usually a fan of iceberg lettuce, but this recipe changed my mind. The dressing is so flavorful and creamy, and it really complements the crisp lettuce.
Josh Frazier
[email protected]My family and I loved this recipe! The dressing was incredible, and the combination of flavors and textures was perfect.