INDIAN SPICED POTATOES
Nice side dish but sometimes I add more tomatoes some frozen peas and then can eat this as an vegetarian main dish.
Provided by PetsRus
Categories Potato
Time 45m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Heat the oil in a large saucepan, add the potatoes, onion, garlic and shallow fry them over a medium heat for 10 minutes, stirring from time to time, until softened and golden brown.
- Add the cumin seeds, turmeric, ground coriander, garam malasa, salt, cloves, cardamoms, bay leaves, cinnamon stick, chopped chili and cook, stirring for about 5 minutes.
- Add the tomatoes and yoghurt, cover and cook very gently for 5 minutes or until the potatoes are cooked, adding a little water if necessary.
- Serve hot with the coriander sprinkled on top.
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KOOLY KOOLY
[email protected]I would definitely recommend this recipe to anyone who loves Indian food.
Igbinedion Erhose
[email protected]This dish is a little time-consuming to make, but it's definitely worth it. The potatoes are so flavorful and delicious.
Alex Estell
[email protected]I'm not usually a fan of potatoes, but these were amazing! The spices really made all the difference.
Diane Pierce
[email protected]I love the way the spices in this dish bloom when you eat them. It's a really unique and delicious flavor experience.
Nayeema Maseer
[email protected]These potatoes are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.
Muhammad Yousaf Rajput
[email protected]I followed the recipe exactly, but my potatoes didn't turn out as crispy as I would have liked.
Ayanda Ndlovu
[email protected]I wasn't sure what to expect with this dish, but I was pleasantly surprised. The potatoes were crispy on the outside and fluffy on the inside, and the spices were perfect.
raja fahadi
[email protected]The potatoes were a little too spicy for my taste, but I still enjoyed them.
Sbonginkosi Khumalo
[email protected]These potatoes are so flavorful and addictive. I could eat them all day long!
Sada Yukinaga
[email protected]This was my first time making Indian spiced potatoes, and it turned out great! The recipe was easy to follow and the potatoes were delicious.
Chourouk Klc
[email protected]I love the combination of spices in this dish. It's the perfect balance of heat and flavor.
Armani Sanchez
[email protected]These Indian spiced potatoes were a hit at my dinner party! The flavors were so rich and complex, and the potatoes were cooked to perfection.