INSIDE-OUT CHEESEBURGERS
Steps:
- 1.Preheat grill to medium-high or preheat the broiler. 2. Combine Cheddar and Gruyere in a small bowl. 3. Gently mix beef, don't pack your burger patties to tight. Lightly put your burger patties together. 4. Worcestershire, minced garlic, paprika and pepper in a large bowl. Preferably with your hands, without overworking. Shape into 8 thin, 4-inch-wide patties. Mound 2 tablespoons of the cheese mixture on each of 4 patties, leaving a 1/2-inch border. Cover each with one of the remaining patties. Crimp and seal the edges closed. 5. To grill: Lightly oil the grill rack. Grill the stuffed patties over medium-high heat, about 4 minutes per side for medium-well. Be sure not to press the burgers as they cook or they'll split open and the cheese will ooze out. To broil: Cover a broiler pan with foil and coat with cooking spray. Broil the stuffed patties in the upper third of the oven, about 4 minutes per side @400`F.for medium-well. In either case, let the burgers stand for 5 minutes before serving. Serve with hamburger buns, lettuce, tomato, onion & dressing of your choice. Enjoy...
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yar Imran
[email protected]These burgers are a great way to use up leftover ground beef.
Repon Hossen
[email protected]I would definitely make these burgers again.
Gulzaib Gulzaib
[email protected]These burgers are perfect for a quick and easy weeknight meal.
Zitas Properties
[email protected]I love that these burgers are so easy to make. I can have them on the table in less than 30 minutes.
Anowar Hossaen
[email protected]These burgers were a little messy to eat, but they were worth it.
Maxim Cvirko
[email protected]I would have liked the burgers to be a little cheesier, but overall they were still very good.
Iqrar Sharif
[email protected]I've made these burgers several times now and they're always a hit with my family and friends.
Marvin Young
[email protected]These burgers were so juicy and flavorful! I loved the crispy bacon and melted cheese.
Ms Carol bullock
[email protected]I'm not a big fan of cheeseburgers, but I have to say, these were pretty good.
Ravennn
[email protected]I tried making these burgers, but they didn't turn out as well as I had hoped. The cheese didn't melt evenly and the beef was a little overcooked.
Zaib ur Rehman
[email protected]I would definitely recommend these burgers to anyone who loves cheeseburgers.
Martin Wolfek4
[email protected]These burgers were amazing! The bacon and cheese were the perfect combination, and the beef was cooked perfectly.
XxXblueberry- gc_girlXxX
[email protected]The burgers were a little dry, but the flavor was still good.
BPVINES BLINK
[email protected]I had some trouble getting the cheese to melt evenly, but other than that, these burgers were great.
prophet arinaitwe arthur
[email protected]These burgers were so easy to make and they tasted amazing! I will definitely be making them again.
Rana Tariq
[email protected]I made these cheeseburgers for a party and they were a huge success! Everyone loved them.
Scott bliss
[email protected]These inside-out cheeseburgers were a hit with my family! The crispy bacon and melted cheese were perfect, and the beef was cooked to perfection. I will definitely be making these again.