These sweet and sticky teriyaki chicken wings are easy to make in your Instant Pot®. Perfect as a party appetizer or game day recipe!
Provided by fabeveryday
Categories Meat and Poultry Recipes Chicken Chicken Wing Recipes
Time 40m
Yield 4
Number Of Ingredients 11
Steps:
- Season chicken wings with salt and pepper.
- Heat sesame oil in a multi-functional pressure cooker (such as Instant Pot®) set to Saute function. Add chicken wings and garlic; saute until wings are browned, about 2 minutes per side. Hit Cancel and use tongs to transfer wings to a plate.
- Whisk 1/2 cup water, soy sauce, brown sugar, honey, and ginger together in a small bowl until smooth. Pour sauce into the pot and use a wooden spoon to scrape any browned bits from the bottom. Return wings to the pot; stir until coated in sauce.
- Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 5 minutes. Allow 6 to 10 minutes for pressure to build.
- Release pressure using the natural-release method according to manufacturer's instructions, about 10 minutes; quick-release remaining pressure. Unlock and remove the lid.
- Use tongs to transfer wings to a plate.
- Whisk cornstarch with 2 tablespoons water in a small bowl to make a slurry. Whisk slurry into the sauce. Turn on Saute function and simmer until sauce thickens, about 2 minutes. Hit Cancel. Return wings to the sauce and toss to coat.
Nutrition Facts : Calories 269.7 calories, Carbohydrate 18.5 g, Cholesterol 47.7 mg, Fat 14.5 g, Fiber 0.2 g, Protein 16.1 g, SaturatedFat 3.6 g, Sodium 727.7 mg, Sugar 14.4 g
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Raeshawn Barber
[email protected]I'm going to try this recipe with boneless, skinless chicken breasts next time.
Raj Raj
[email protected]I like to serve these chicken wings with a side of rice and vegetables.
M adnan
[email protected]These chicken wings are a great way to use up leftover chicken.
Julie Sylvester
[email protected]I love how easy this recipe is. I can just throw all the ingredients in my Instant Pot and walk away.
Sa Sajjad
[email protected]These chicken wings are the perfect game day snack. They're easy to make and everyone loves them.
Lois Brown
[email protected]I've tried a lot of teriyaki chicken wing recipes, but this one is by far the best. The chicken is so tender and the sauce is incredible.
Bibash Bhusal
[email protected]These chicken wings are so easy to make and they're always a crowd-pleaser. I love that I can make them in my Instant Pot.
Muhamadi Lukwago
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone raved about the chicken wings.
Pk King
[email protected]I followed the recipe exactly and the chicken wings came out perfect. I will definitely be making this again.
Ssss
[email protected]The chicken wings were a bit too spicy for me, but my husband loved them.
vuga Madini
[email protected]I thought the chicken wings were a little dry, but the sauce was really good.
dayquan fagan
[email protected]I'm not a big fan of chicken wings, but these were really good. The sauce was delicious and the chicken was cooked perfectly.
Samantha Van der merwe
[email protected]These chicken wings are the perfect party food. They're easy to make and everyone loves them.
Nicholas Messina
[email protected]I made these chicken wings for a party and they were a huge success. Everyone loved them!
Nadeem Ali
[email protected]The chicken wings were flavorful and the sauce was tangy and sweet. Overall, a great recipe.
Mohammed Sarfaraz
[email protected]This recipe was easy to follow and the chicken wings turned out delicious. I will definitely be making this again.
Richieng Washaro
[email protected]I've made this recipe several times and it's always a hit. The wings are so juicy and tender, and the sauce is incredible.
Adeel Ashraf
[email protected]These chicken wings were amazing! The teriyaki sauce was so flavorful and the chicken was cooked perfectly.