INSTANT-POT VIETNAMESE CHICKEN NOODLE SOUP (PHO GA)
Using the Instant Pot, this flavorful broth-traditionally cooked for hours-is made by electric pressure cooker in a fraction of the time.
Provided by Laurel Randolph
Categories Instant Pot Pressure Cooker Soup/Stew Chicken Cilantro Ginger Coriander Anise Cardamom Clove Wheat/Gluten-Free Lime
Yield 4 servings
Number Of Ingredients 21
Steps:
- Preheat the Instant Pot by selecting Sauté on high heat.
- Once hot, add the oil to the pot. Add the onions, cutside down, and the ginger. Cook, without moving, until charred-about 4 minutes.
- Add the coriander, star anise, cloves, cinnamon stick, and cardamom. Stir and cook for 1 minute more. Add the chicken, fish sauce, and sugar and immediately pour over the water. Secure the lid.
- Select Manual and cook at high pressure for 15 minutes.
- Once cooking is complete, use a natural release for 10 minutes and release any remaining steam. Remove the chicken from the pot and carefully strain the broth. Season with salt and pepper as desired.
- Place the cooked noodles in 4 bowls. When the chicken is cool enough to handle, pick the meat off the bones and add to the bowls. Pour over the broth and top with scallions, herbs, lime, and bean sprouts and jalapeño (if using).
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lepain99
[email protected]This pho ga is the best I've ever had! The broth is so flavorful and the chicken is cooked perfectly. I will definitely be making this again.
Pakistan Jaan
[email protected]I was really looking forward to trying this recipe, but I was disappointed. The broth was bland and the chicken was dry. I followed the recipe exactly, so I'm not sure what went wrong.
MianAhmad Ali
[email protected]This pho ga was delicious! The broth was rich and flavorful, and the chicken was tender. I added some extra vegetables to the soup, and it was perfect for a cold night.
Narayan Majumder
[email protected]I'm not a big fan of chicken noodle soup, but this pho ga was really good. The broth was flavorful and the noodles were cooked perfectly. I would definitely recommend this recipe.
Mary Celina
[email protected]Pho ga is my favorite soup, and this recipe did not disappoint. The broth was rich and flavorful, and the chicken was cooked perfectly. I will definitely be making this again!
Belal Othman
[email protected]This pho ga was easy to make and turned out great! The broth was flavorful and the chicken was tender. I added some extra noodles and vegetables to the soup, and it was perfect for a cold night.
carole gerst
[email protected]I was really excited to try this recipe, but I was disappointed. The broth was bland and the chicken was dry. I followed the recipe exactly, so I'm not sure what went wrong.
Kelly Murcutt
[email protected]This pho ga was delicious! The broth was rich and flavorful, and the chicken was cooked perfectly. I followed the recipe exactly, and it turned out great. I will definitely be making this again.
Mckenzie Nevaeh
[email protected]I'm not usually a fan of pho, but this recipe changed my mind. The broth was so flavorful and the chicken was tender. I also loved the addition of the fresh herbs. Will definitely be making this again!
asel wael abo elfath
[email protected]This pho ga recipe is a game-changer! The chicken broth was so rich and flavorful, and the noodles were cooked perfectly. I added some extra vegetables to the soup, like bok choy and carrots, and it turned out even better. My family loved it!