IRISH SODA BREAD
Make and share this Irish Soda Bread recipe from Food.com.
Provided by shellbee
Categories Breads
Time 1h20m
Yield 1 lolaf, 10 serving(s)
Number Of Ingredients 7
Steps:
- in mixing bowl combine flour, sugar, baking powder, soda and salt.
- stir thoroughly.
- cut in butter till crumbly,.
- add buttermilk.
- stir just enough to moisten.
- turn on lightly floured surface.
- knead 8 to 10 times.
- put in greased 9x5x3 inch loaf pan.
- bake at 350 for 1 hour or until browned and inserted toothpick comes out clean.
- this may also be baked in a casserole or on a baking sheet.
- VARIATION;add one cup raisins or currants.
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MD Kamrul Bissash
[email protected]Yum!
Riaz Khalil
[email protected]This soda bread is so easy to make and it always turns out great. I've made it several times now and it's become a family favorite. We love it toasted with butter and jam, or just plain.
Gilbert Kipkosgei
[email protected]I followed the recipe exactly and the bread turned out delicious! The crust was golden brown and crispy, while the inside was soft and fluffy. I loved the subtle sweetness from the sugar and the hint of caraway seeds. It was the perfect bread to enjo