ITALIAN CHICKEN TETRAZZINI
This classic Italian dish gets a speedy make-over with this dish. It is so creamy and tasty that it will be requested often.-Lynnette Davis, Tullahoma, Tennessee
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4-6 servings.
Number Of Ingredients 10
Steps:
- In a saucepan, melt butter over low heat. Add soups and mushrooms. Stir until well blended. Remove from the heat; add pimientos, chicken, spaghetti and sour cream. , Pour mixture into a greased 13x9-in. baking dish. Sprinkle with Parmesan cheese and paprika. Bake, uncovered, at 350° for 30-35 minutes.
Nutrition Facts : Calories 417 calories, Fat 30g fat (16g saturated fat), Cholesterol 114mg cholesterol, Sodium 1046mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 2g fiber), Protein 18g protein.
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Ahad Malang
[email protected]This is my go-to recipe for chicken tetrazzini. It's always a crowd-pleaser, and it's so easy to make.
Elijah Higgins
[email protected]The sauce was a bit bland, but the chicken was cooked perfectly.
nanette ramsay
[email protected]This recipe was a bit too rich for my taste. I think I would have preferred a lighter sauce.
Tayyab Butt
[email protected]This recipe was easy to follow and turned out great. The sauce was rich and creamy, and the chicken was cooked perfectly. I will definitely be making this again.
Remember Rhyme
[email protected]I made this recipe for a dinner party, and it was a huge hit! Everyone loved the creamy sauce and the tender chicken. I will definitely be making this again.
Crazy Lover
[email protected]This is one of the best chicken tetrazzini recipes I've ever tried. The sauce is so creamy and delicious, and the chicken is cooked perfectly. I will definitely be making this again!
Leyania Mitchell
[email protected]I thought this recipe was just okay. The sauce was a little too thick for my liking, and the chicken was a bit dry. I might try it again with some modifications.
Andaer Servar
[email protected]This recipe was a bit too bland for my taste. I had to add some extra salt and pepper to make it more flavorful.
Riya Moni Riya
[email protected]I've made this recipe several times now, and it's always a hit with my family. The kids love the creamy sauce, and the adults appreciate the flavorful chicken. It's a great dish for a weeknight meal or a special occasion.
Bella Martinez
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The sauce was rich and creamy, and the chicken was tender. I also liked that the recipe was easy to follow.
Elizabeth Velazquez
[email protected]This is my new favorite chicken tetrazzini recipe! It's so creamy and flavorful, and the chicken was cooked perfectly. I also love that it's a one-pot meal, which makes cleanup a breeze. I'll definitely be making this again soon.