ITALIAN PARTY APPETIZERS

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"Quick, easy, delicious, colorful and impressive! This is one great recipe to serve with a refreshing white wine to unexpected guests. Easily doubled for a crowd." Heather Nygren - Cumming, Georgia

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 4 dozen.

Number Of Ingredients 4

4 ounces cream cheese, softened
48 Triscuits or other crackers
1/4 cup prepared pesto
1/4 cup oil-packed sun-dried tomatoes, patted dry and thinly sliced

Steps:

  • Spread cream cheese on each cracker. Top with pesto and a tomato slice. Serve immediately.

Nutrition Facts : Calories 36 calories, Fat 2g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 48mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges

L H
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These appetizers were a disaster. I followed the recipe exactly, but they still turned out terrible.


Pauline Gwenzi
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I'm not sure what I did wrong, but these appetizers turned out really bland.


Nakalema Patricia
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Meh.


Aarti Sah
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I had a hard time finding some of the ingredients, but it was worth the effort. These appetizers were delicious!


Jubayer mia
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These were a bit too spicy for my taste, but my friends loved them.


Eloisa Peraza
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I was really impressed with how easy these appetizers were to make. They also tasted great!


vbhfr kmhy6
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These appetizers were a great way to start my party. They were easy to make and everyone enjoyed them.


Md sumon Ahmed
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I made these for a party and they were a huge success! Everyone loved them.


RENNY Muffin
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Delicious!


Md Kmart
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These appetizers were so easy to make and they turned out so well! I was really impressed with how flavorful they were. I will definitely be making these again.


Charlie Hagert
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This was a hit at my party! Everyone loved the crispy wonton wrappers and the flavorful filling. I will definitely be making this again.


David Corona
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I had a wonderful time making this dish! The instructions were clear and easy to follow, and the results were delicious. I especially loved the combination of flavors in the sauce. Thank you for sharing this recipe!