ITALIAN PIZZA CRUST IN BREAD MACHINE
A beautiful, soft, and chewy pizza crust with a Italian flare.
Provided by Stan Silva
Categories Bread Pizza Dough and Crust Recipes
Time 1h50m
Yield 8
Number Of Ingredients 8
Steps:
- Combine warm water, yeast, and sugar together in the pan of a bread machine. Let stand until the yeast softens and begins to form a creamy foam, about 10 minutes.
- Pour flour, olive oil, basil, oregano, and salt over the yeast mixture. Place bread machine bowl in the bread machine.
- Select the Dough setting and press Start.
Nutrition Facts : Calories 162.9 calories, Carbohydrate 28.3 g, Fat 4.1 g, Fiber 4.9 g, Protein 5.5 g, SaturatedFat 0.6 g, Sodium 294.1 mg, Sugar 0.7 g
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Naim Ipti
[email protected]This pizza crust recipe is a game-changer! It's so easy to make and it always turns out perfectly. I love that I can use my bread machine to make the dough.
Essy
[email protected]I was pleasantly surprised by how well this recipe turned out. The crust was crispy and the sauce was flavorful. I'll definitely be making this again.
Masud Ul Hasan
[email protected]This recipe is a keeper! The pizza crust was so easy to make, and it turned out perfectly. The sauce was also very flavorful. I topped my pizza with pepperoni, mushrooms, and onions, and it was absolutely delicious.
Debendra Gurung
[email protected]I'm not a big fan of pizza, but I really enjoyed this recipe. The crust was crispy and flavorful, and the sauce was delicious. I'll definitely be making this again.
Risha Chattergoon
[email protected]This is the best pizza crust recipe I've ever tried. The dough is so easy to work with, and the crust always comes out perfectly crispy. I love that I can make it in my bread machine.
Angel Nisha
[email protected]I've tried this recipe a few times now, and it's always turned out great. The crust is crispy and the sauce is flavorful. I've used different toppings each time, and it's always been a hit with my family.
Yasir Arain
[email protected]This is my go-to pizza crust recipe. It's so easy to make and the results are always delicious. I love that I can use my bread machine to make the dough.
Florentino Deive
[email protected]I was really impressed with this recipe. The dough was easy to work with, and the pizza turned out perfectly. The crust was crispy and the sauce was flavorful. I'll definitely be making this again.
Fact Cap
[email protected]This pizza crust is amazing! It's so light and airy, and it has the perfect amount of chewiness. I've used it to make several different kinds of pizza, and it's always been a hit.
Abdullahi Said
[email protected]I love that this recipe uses a bread machine. It makes the whole process so much easier. And the end result is a delicious pizza that everyone loves.
Sadam Hussain Bhatti
[email protected]This recipe is a lifesaver! I'm not a great cook, but I can always make a delicious pizza with this recipe. The dough is foolproof, and the sauce is always tasty.
Wrong Hunter
[email protected]I've tried many pizza crust recipes in the past, but this one is by far the best. The dough is so easy to work with, and the crust always comes out crispy and flavorful.
CH Abubakar
[email protected]This was my first time making pizza in a bread machine, and it was surprisingly easy. The recipe was clear and concise, and the dough turned out perfectly. The pizza was delicious, and I'll definitely be making it again.
Milanuaran Milanuaran
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The crust is always light and fluffy, and the sauce is perfectly seasoned. I've made this recipe several times now, and it's always a hit with my family and friends.
shanezia
[email protected]This recipe turned out great! The crust was crispy and flavorful, and the sauce was rich and tangy. I topped my pizza with pepperoni, mushrooms, and onions, and it was absolutely delicious.