ITALIAN SAUSAGE CHILI
I could barely boil water when I got out of the Navy, but I'm quite comfortable in the kitchen now. This recipe in one I created.
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 2 servings.
Number Of Ingredients 15
Steps:
- In a small saucepan, saute the celery, onion and sweet peppers in oil until crisp-tender. Crumble the sausage into a skillet; cook over medium heat until meat is no longer pink; drain. Stir in the tomatoes, kidney beans, water, tomato paste, chilies and seasonings; bring to a boil. Reduce heat; simmer, uncovered, for 20-30 minutes or until thickened. Sprinkle with cheese.
Nutrition Facts :
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awesome prajapati
[email protected]This chili is so easy to make, and it's always delicious. I love that I can just dump everything in the slow cooker and walk away. It's the perfect meal for a busy weeknight.
P Money
[email protected]I made this chili for a potluck, and it was a huge hit! Everyone loved it, and I got lots of compliments. It's definitely a keeper!
George Matthew
[email protected]This chili is delicious! I followed the recipe exactly, and it turned out perfect. The flavors are well-balanced, and the heat level is just right. I'll definitely be making this again.
Newton Noeba
[email protected]This chili is the perfect comfort food. It's hearty, flavorful, and easy to make. I love serving it with cornbread and a dollop of sour cream.
Lalbux Detho
[email protected]I've made this chili several times now, and it's always a hit with my family. They love the spicy flavor, and I love that it's so easy to make.
Gulam Hussain
[email protected]This chili is so easy to make, and it's always delicious. I love that I can just dump everything in the slow cooker and walk away. It's the perfect meal for a busy weeknight.
KYLE JENNER
[email protected]I made this chili for a tailgate party, and it was a huge hit! Everyone loved it, and I got lots of requests for the recipe. It's definitely a keeper!
Sliman Lasel
[email protected]This chili is delicious! I especially love the smoky flavor from the chipotle peppers. I served it with cornbread, and it was the perfect comfort food on a cold night.
Michael Sanders
[email protected]I've made this chili several times now, and it's always a hit. I love the combination of sausage and ground beef. It gives the chili a really rich flavor.
Liam Farrell
[email protected]This chili is so easy to make, and it's always a crowd-pleaser. I love that I can just throw everything in the slow cooker and let it cook all day. It's the perfect meal for a busy weeknight.
Mdnipon khan
[email protected]I made this chili for a party last weekend, and it was a huge success! Everyone loved it, and I got lots of compliments. The flavors were well-balanced, and the heat level was just right. I'll definitely be making this again for my next party.
Kalule Eddy
[email protected]This chili was amazing! I followed the recipe exactly, and it turned out perfect. The sausage and ground beef gave it a really hearty flavor, and the spices were just right. I served it with sour cream, shredded cheese, and chopped onions, and it was