ITALIAN SCRAMBLE

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Categories     Egg

Yield 1

Number Of Ingredients 6

2 large eggs
4 large egg whites (1/2 cup)
2 tbsp. grated parmesan cheese
nonstick cooking spray
5 fresh basil leaves, finely chopped
1/2 medium tomato, chopped

Steps:

  • combine eggs, egg whites, and cheese in a medium bowl. heat medium skillet lightly coated with spray over medium-low heat. add egg mixture; cook, stirring occasionally, for 3 to 4 minutes, or until eggs are set. top eggs with basil and tomato.

Omid Ail
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I made this for my family for breakfast and they loved it. It's a great way to start the day with a healthy and delicious meal.


Arvind Kumar
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This is a delicious and easy recipe that's perfect for a busy weeknight. I love that it can be customized to your liking.


sandra scott
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I've made this recipe several times and it's always a hit. It's a great way to impress your guests without spending a lot of time in the kitchen.


Ezra Rice
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This is a great recipe for a quick and easy lunch or dinner. It's also a great way to use up leftover vegetables.


Sharon Richison
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I made this for my family for breakfast and they loved it. It's a great way to start the day with a healthy and delicious meal.


Nathan Domingo
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This is a delicious and easy recipe that's perfect for a busy weeknight. I love that it can be customized to your liking.


Purev Purev
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I've made this recipe several times and it's always a hit. It's a great way to impress your guests without spending a lot of time in the kitchen.


Eugene Ridky Junior
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This is a great recipe for a quick and easy lunch or dinner. It's also a great way to use up leftover vegetables.


Nandor Bollen
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I made this for my family for breakfast and they loved it. It's a great way to start the day with a healthy and delicious meal.


Jeremy Dela Serna
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This is a delicious and easy recipe that's perfect for a busy weeknight. I love that it can be customized to your liking.


Michael Eze
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I've made this recipe several times and it's always a hit. It's a great way to impress your guests without spending a lot of time in the kitchen.


David Agboola
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This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover vegetables.


amanda huerta
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I love this recipe because it's so versatile. I've made it with different types of bread, cheese, and vegetables, and it's always delicious.


Tyler Burcham
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This is one of my favorite recipes to make for brunch. It's always a crowd-pleaser and it's so easy to customize to your liking.


kader rv
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I made this for breakfast this morning and it was the perfect start to my day. It was filling and flavorful, and it kept me full all morning long.


Mmenyene Williams
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This dish was so easy to make and so delicious! I loved the combination of flavors and textures. I will definitely be making this again.