ITALIAN STUFFED ARTICHOKES
"I can remember Mom making this special treat at Easter, Thanksgiving and Christmas," writes Emma Magielda from Amsterdam, New York. "We looked forward to it all year!" TIP: For easy eating, Emma suggests pulling leaves from the artichoke one at a time. Draw each through your teeth slowly, scraping and eating only the tender flesh at the base. Continue until you reach the central cone or heart of tender young leaves. Eat this with a fork.
Provided by Taste of Home
Categories Appetizers
Time 1h5m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Using a sharp knife, level the bottom of each artichoke and cut 1 in. from the tops. Using kitchen scissors, snip off tips of outer leaves; brush cut edges with lemon juice. Stand artichokes in a Dutch oven; add 1 in. of water. Bring to a boil. Reduce heat; cover and simmer for 30-35 minutes or until leaves near the center pull out easily. , Invert artichokes to drain; let stand for 10 minutes. With a spoon, carefully scrape out the fuzzy center portions of artichokes and discard. , In a small bowl, combine the bread crumbs, cheese, parsley, garlic, Italian seasoning, lemon zest, pepper and salt. Add olive oil; mix well. Gently spread artichoke leaves apart; fill with bread crumb mixture. , Place in an 11x7-in. baking dish coated with cooking spray. Bake, uncovered, at 350° for 15-20 minutes or until filling is lightly browned.
Nutrition Facts :
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Ntuthuko Ntuthuko
[email protected]These stuffed artichokes were a bit bland. I think I would add more spices next time.
Sit Lat
[email protected]I made these stuffed artichokes for my family and they loved them! The artichokes were tender and the stuffing was creamy and cheesy. I will definitely be making these again.
sk biplob
[email protected]These stuffed artichokes were delicious! The artichokes were tender and the stuffing was flavorful. I would definitely recommend this recipe.
Summer Cooper
[email protected]These stuffed artichokes were a bit of a pain to prepare, but they were worth it! The artichokes were tender and the stuffing was flavorful. I will definitely be making these again for special occasions.
Kwakhanya Casiwe
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of artichokes. But I'm so glad I did! These stuffed artichokes were amazing. The artichokes were tender and the stuffing was creamy and cheesy. I will definitely be making these again
Md Jubayer Bokhs
[email protected]These stuffed artichokes were delicious! The artichokes were tender and the stuffing was flavorful. I will definitely be making these again.
Sangay Pelden
[email protected]I've made this recipe several times and it's always a hit. The artichokes are so flavorful and the stuffing is so creamy and cheesy. I highly recommend this recipe!
Evaj Martin
[email protected]These stuffed artichokes were a bit too oily for my taste. I think I would use less olive oil next time.
Terry Domingo
[email protected]I followed the recipe exactly and the artichokes were still tough. I think I would cook them for longer next time.
Tshewang Rigzin
[email protected]These stuffed artichokes were a bit bland. I think I would add more spices next time.
Apurbo Biswash
[email protected]I made these stuffed artichokes for my family and they loved them! The artichokes were tender and the stuffing was creamy and cheesy. I will definitely be making these again.
Toqeer Ziya
[email protected]These stuffed artichokes were delicious! The artichokes were tender and the stuffing was flavorful. I would definitely recommend this recipe.
Vincent Masinga
[email protected]These stuffed artichokes were a bit of a pain to prepare, but they were worth it! The artichokes were tender and the stuffing was flavorful. I will definitely be making these again for special occasions.
Itzel Rosales
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of artichokes. But I'm so glad I did! These stuffed artichokes were amazing. The artichokes were tender and the stuffing was creamy and cheesy. I will definitely be making these again
Bruce Davis
[email protected]These stuffed artichokes were delicious! The artichokes were tender and the stuffing was flavorful. I will definitely be making these again.
bikeler akash
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The artichokes are so flavorful and the stuffing is so creamy and cheesy. I highly recommend this recipe!
Christy Ortiz
[email protected]These stuffed artichokes were a hit at my last dinner party! I followed the recipe exactly and they turned out perfectly. The artichokes were tender and flavorful, and the stuffing was creamy and cheesy. My guests raved about them and asked for the r