JALAPENO DEVILED EGGS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Jalapeno Deviled Eggs image

Add a bit of Mexican flair to your deviled eggs with a twist. They pack a big punch of flavor from the fresh and pickled jalapenos along with the pickled jalapeno juice. The filling is super creamy. Sprinkling cilantro on tops adds freshness and flavor to the deviled eggs. Make these ahead of time because they're even better...

Provided by Cathy @mexicanappetizersandmore.com

Categories     Other Appetizers

Time 20m

Number Of Ingredients 11

6 eggs (hard boiled for 10 minutes, peel shells)
3 Tbsp mayonnaise
1 tsp yellow mustard
2 Tbsp chopped pickled jalapeños
1/2 Tbsp of the pickled jalapeño juice
1 fresh jalapeño (finely chopped, start with half of the jalapeño and add the rest if you would like more heat)
2 tsp fresh cilantro (chopped)
salt and pepper to taste
OPTIONAL
chopped chives (for garnish)
chopped cilantro (for garnish)

Steps:

  • 1. In a pot boil eggs for 10 minutes on stove top over medium heat.
  • 2. Let eggs cool or submerge in cold water for a few minutes.
  • 3. Peel eggshells off, slice all eggs in half and remove yolks carefully with a spoon. Place yolks in a bowl.
  • 4. With a fork break hard yolks apart.
  • 5. Add all ingredients except toppings.
  • 6. Mix well.
  • 7. With a spoon add mixture back into egg whites. Garnish with chopped chives and cilantro. Refrigerate for 30 minutes and serve. Enjoy!

DJ Abui
dabui8@aol.com

These deviled eggs are so good! They're the perfect combination of spicy and creamy. I'll definitely be making these again.


Chidinma Oliver
chidinma.o47@gmail.com

These deviled eggs are amazing! The jalapeños add a perfect amount of heat, and the filling is so creamy and flavorful. I'll definitely be making these again.


Anne Eli
eli.anne@gmail.com

These are the best deviled eggs I've ever had! The jalapeños give them a nice kick, and the filling is so creamy and flavorful. I'll definitely be making these again and again.


micheal alrabbah
m@gmail.com

I've made these deviled eggs several times now, and they're always a hit. They're the perfect appetizer for any party.


Jaxx Seath
j-s@gmail.com

These deviled eggs are so easy to make, and they're always a hit at parties. I love the unique flavor of the jalapeños.


Afolagboye Adebimpe
a.afolagboye78@hotmail.com

I'm not usually a fan of deviled eggs, but these jalapeño deviled eggs were amazing! The jalapeños added just the right amount of heat, and the filling was creamy and flavorful.


Vicki Cheeseman
vicki22@hotmail.fr

These are the best deviled eggs I've ever had! The jalapeños add a nice kick, and the filling is so creamy and flavorful. I'll definitely be making these again.


Abdul Sitar
sitar-a@yahoo.com

I love the unique flavor of the jalapeños in these deviled eggs. They're the perfect appetizer for a spicy party.


Halie Smith
smith.halie22@aol.com

These are so easy to make, and they're always a hit with my friends and family.


Kemfresh Koroma
kkemfresh@gmail.com

I made these for a party last weekend, and they were gone in minutes! Everyone loved them.


Murad Ali Murad Ali
m@hotmail.fr

These deviled eggs are the perfect combination of spicy and creamy. They're sure to be a hit at your next party.


Arkan Khan
k-arkan14@hotmail.fr

I've never been a fan of deviled eggs, but these jalapeño deviled eggs changed my mind. They're so delicious!


Mohammad afsar Afsar
a-m8@yahoo.com

These were a big hit at my last potluck. Everyone loved the unique flavor of the jalapeños.


Mahar Ayan
ayan.m52@yahoo.com

I love how easy these deviled eggs are to make. They're perfect for a quick and easy appetizer.


mbalienhle melissa Chidakwa
mbalienhlem58@hotmail.com

These are the best deviled eggs I've ever had! The jalapeños give them a nice kick, and the filling is so creamy and flavorful.


Daniel KING
king39@gmail.com

I've made these eggs twice now, and they're always a crowd-pleaser. They're so easy to make, and they always turn out perfect.


Samukelo kubheka
kubheka_s@gmail.com

These deviled eggs were a hit at my last party! The jalapeños added just the right amount of heat, and the filling was creamy and flavorful.