JAN'S MOM'S BRAN MUFFINS

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Jan's Mom's Bran Muffins image

Hand mix only! Chill batter 24 hours Yield: 3 dozen Batter keeps in fridge for about 3 weeks. Do NOT stir batter after refrigerating.

Provided by Patti Ann McClellan

Categories     Muffins

Time 1h20m

Number Of Ingredients 10

4 c kellogg's all~bran, original
2 c kellogg's all~bran, bran buds
2 c boiling water
3 c sugar
1 c vegetable oil
4 eggs, well-beaten
5 c flour
5 tsp baking soda
1 tsp salt
1 qt buttermilk

Steps:

  • 1. In x-large bowl: Pour boiling water over mixed cereals. Set aside to cool while mixing the rest.
  • 2. In medium bowl: Mix flour, salt, and soda; set aside.
  • 3. In large bowl: Cream sugar and oil. Mix in eggs until smooth. Add buttermilk and mix well.
  • 4. Stir in flour mixture. Don't over mix.
  • 5. Using a large wide-tonged fork, break up the cooled cereal mixture. Add the ingredients from the large bowl and stir only until mixed.
  • 6. Refrigerate for 24 hours. Do not stir after refrigerating.
  • 7. Spoon batter into buttered muffin tins; for large rounded muffins fill ALMOST to top. Cooking time listed is based on large, rounded muffins. Bake @ 400° for 20-23 min, or until toothpick inserted in center comes out clean. Batter keeps in fridge for about 3 weeks.

Godstime Amos
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I've been making these muffins for years and they're always a hit. They're so moist and flavorful, and they're perfect for breakfast, lunch, or a snack. I love that they're also healthy, so I can feel good about eating them.


Lansana kalawa Kamara
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These muffins are a great way to start the day! They're filling and satisfying, and they give me a boost of energy. I love the combination of oats, bran, and nuts. It's a great way to get my daily dose of fiber.


Allah distta
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I love these muffins! They're so easy to make and they're always a hit with my family and friends. I've even made them for bake sales and they always sell out.


Erastus Vitalis
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These muffins are amazing! I've made them several times now and they always turn out perfect. They're so moist and flavorful, and the bran gives them a great texture. I highly recommend this recipe!


kgadi elsie
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I made these muffins this morning and they were a hit! My kids loved them and my husband said they were the best muffins he's ever had. Thanks for sharing this recipe!


Annette Hapurona
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These muffins are delicious! I love the combination of oats, bran, and nuts. They're also very moist and flavorful. I will definitely be making these again.


Maher Niger
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I've been making these muffins for years and they're always a hit. They're so moist and flavorful, and they're perfect for breakfast, lunch, or a snack. I love that they're also healthy, so I can feel good about eating them.


Kt Fahim
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These muffins are a great way to start the day! They're filling and satisfying, and they give me a boost of energy. I love the combination of oats, bran, and nuts. It's a great way to get my daily dose of fiber.


Shani Nagra
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I love these muffins! They're so easy to make and they're always a hit with my family and friends. I've even made them for bake sales and they always sell out.


Reegan Evans
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These muffins are amazing! I've made them several times now and they always turn out perfect. They're so moist and flavorful, and the bran gives them a great texture. I highly recommend this recipe!


Kirshan Lal
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I made these muffins this morning and they were a hit! My kids loved them and my husband said they were the best muffins he's ever had. Thanks for sharing this recipe!


Md jihad YT
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These muffins are so delicious and moist! I love the addition of the bran, it gives them a great texture. I will definitely be making these again.