JAPANESE ZUCCHINI AND ONIONS
I love the veggies you get at the Japanese restaurant. This is a good version. I found it on allrecipes.com.
Provided by Mariah
Categories Vegetable
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Warm oil in hot skillet over medium heat. Stir in onions, cook 5 minutes. Add zucchini and cook, stirring, about 1 minute.
- Stir in teriyaki sauce, soy sauce, and sesame seeds. Cook until zucchini tender, about 5 minutes. Stir in pepper. Serve immediately.
Nutrition Facts : Calories 118.5, Fat 8.8, SaturatedFat 1.2, Sodium 605.7, Carbohydrate 8.2, Fiber 2, Sugar 5, Protein 3.1
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Aiden Moore
[email protected]This is a delicious and healthy dish that is perfect for a summer meal.
D Sherrell
[email protected]I love this dish because it's so versatile. I can serve it as a side dish, a main course, or even as a dip.
Aaron Uribe Uribe
[email protected]This dish is a great way to get your kids to eat their vegetables. The zucchini and onions are cooked in a flavorful sauce that makes them irresistible.
Jemoke Willis
[email protected]I've made this dish several times now, and it's always a hit with my family and friends. It's a great way to use up summer zucchini.
M.Hasnain Khalid
[email protected]This was my first time making this dish, and it was a success! The zucchini and onions were cooked perfectly, and the sauce was delicious. I will definitely be making this again.
Victoria Tydings
[email protected]I love this dish! It's so easy to make and always turns out great. The zucchini and onions are always cooked perfectly, and the sauce is always flavorful.
Tshenolo Shale
[email protected]This is a simple but delicious dish that is perfect for a weeknight meal. The zucchini and onions are cooked perfectly, and the sauce is flavorful and tangy.
Carl Benoit
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the unique flavor combination.
Liza Islam
[email protected]This was a great way to use up some extra zucchini from my garden. The dish was simple to make and very flavorful.
misty gibbs
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The zucchini and onions are cooked perfectly, and the sauce is flavorful and tangy.
Lee Myers
[email protected]I'm always looking for new and easy weeknight meals, and this one definitely fits the bill. It was quick and simple to make, and the results were delicious.
Sikandar Azam Rahimoon
[email protected]This zucchini and onion dish was a hit with my family! The combination of flavors was perfect, and the zucchini was cooked to perfection. I will definitely be making this again.